NutriBase

Bacon, Turkey vs Pork, Shoulder Petite Tender: Nutrition Comparison

Compare calories, protein, fat, carbs, vitamins and minerals per 100 g. Values shaded green are generally the more favorable ones.

Key differences

  • Bacon, Turkey has more calories; Pork, Shoulder Petite Tender is lower in calories.
  • Pork, Shoulder Petite Tender has more protein per 100 g.
  • Bacon, Turkey is notably higher in calcium.
  • Pork, Shoulder Petite Tender is notably higher in potassium.

Nutrient comparison (per 100 g)

Nutrient Bacon, Turkey Pork, Shoulder Petite Tender
Calories 253 kcal 128 kcal
Protein 13.3 g 21.7 g
Total Fat 20 g 3.9 g
Saturated Fat 6.7 g 1 g
Carbohydrate 4.8 g 0 g
Dietary Fiber 0 g 0 g
Total Sugars 0 g 0 g
Sodium 900 mg 50 mg
Potassium 156 mg 391 mg
Calcium 10 mg 6 mg
Iron 0.7 mg 1.1 mg
Magnesium 19 mg 24 mg
Vitamin C 24 mg 0 mg
Vitamin A 8 mcg 0 mcg
Vitamin D 0.2 mcg
Cholesterol 100 mg 66 mg

Green highlighting marks the more favorable value where it applies (for example, more protein or less saturated fat). Neutral nutrients are not highlighted.

Data source: USDA FoodData Central. Values are per 100 g of edible portion and are reference figures — they vary by variety, preparation and brand. Last updated: 2026-04-30.

Bacon, Turkey

  • Protein 21.1%
  • Fat 71.3%
  • Carbs 7.6%

Pork, Shoulder Petite Tender

  • Protein 71.1%
  • Fat 28.9%
  • Carbs 0%

Frequently asked questions

Which has more calories, Bacon, Turkey or Pork, Shoulder Petite Tender?
Per 100 g: Bacon, Turkey has 253 kcal, Pork, Shoulder Petite Tender has 128 kcal.
Which has more protein, Bacon, Turkey or Pork, Shoulder Petite Tender?
Per 100 g: Bacon, Turkey has 13.3 g of protein, Pork, Shoulder Petite Tender has 21.7 g.

Compare with other foods

Note. This information is provided for general reference only and is not medical advice or a diet prescription. If you have a medical condition or special dietary needs, consult a physician or a registered dietitian.