NutriBase

Bacon, Turkey vs Luncheon Sausage, Pork And Beef: Nutrition Comparison

Compare calories, protein, fat, carbs, vitamins and minerals per 100 g. Values shaded green are generally the more favorable ones.

Key differences

  • Luncheon Sausage, Pork And Beef has more calories; Bacon, Turkey is lower in calories.
  • Luncheon Sausage, Pork And Beef has more protein per 100 g.
  • Luncheon Sausage, Pork And Beef is notably higher in iron.
  • Luncheon Sausage, Pork And Beef is notably higher in potassium.

Nutrient comparison (per 100 g)

Nutrient Bacon, Turkey Luncheon Sausage, Pork And Beef
Calories 253 kcal 260 kcal
Protein 13.3 g 15.4 g
Total Fat 20 g 20.9 g
Saturated Fat 6.7 g 7.6 g
Carbohydrate 4.8 g 1.6 g
Dietary Fiber 0 g 0 g
Total Sugars 0 g
Sodium 900 mg 1,182 mg
Potassium 156 mg 245 mg
Calcium 10 mg 13 mg
Iron 0.7 mg 1.4 mg
Magnesium 19 mg 14 mg
Vitamin C 24 mg 0 mg
Vitamin A 8 mcg 0 mcg
Vitamin D 0.2 mcg
Cholesterol 100 mg 64 mg

Green highlighting marks the more favorable value where it applies (for example, more protein or less saturated fat). Neutral nutrients are not highlighted.

Data source: USDA FoodData Central. Values are per 100 g of edible portion and are reference figures — they vary by variety, preparation and brand. Last updated: 2026-04-30.

Bacon, Turkey

  • Protein 21.1%
  • Fat 71.3%
  • Carbs 7.6%

Luncheon Sausage, Pork And Beef

  • Protein 24%
  • Fat 73.5%
  • Carbs 2.5%

Frequently asked questions

Which has more calories, Bacon, Turkey or Luncheon Sausage, Pork And Beef?
Per 100 g: Bacon, Turkey has 253 kcal, Luncheon Sausage, Pork And Beef has 260 kcal.
Which has more protein, Bacon, Turkey or Luncheon Sausage, Pork And Beef?
Per 100 g: Bacon, Turkey has 13.3 g of protein, Luncheon Sausage, Pork And Beef has 15.4 g.

Compare with other foods

Note. This information is provided for general reference only and is not medical advice or a diet prescription. If you have a medical condition or special dietary needs, consult a physician or a registered dietitian.