NutriBase

Bacon, Turkey vs Barbecue Loaf, Pork: Nutrition Comparison

Compare calories, protein, fat, carbs, vitamins and minerals per 100 g. Values shaded green are generally the more favorable ones.

Key differences

  • Bacon, Turkey has more calories; Barbecue Loaf, Pork is lower in calories.
  • Barbecue Loaf, Pork has more protein per 100 g.
  • Barbecue Loaf, Pork is notably higher in iron.
  • Barbecue Loaf, Pork is notably higher in calcium.
  • Barbecue Loaf, Pork is notably higher in potassium.

Nutrient comparison (per 100 g)

Nutrient Bacon, Turkey Barbecue Loaf, Pork
Calories 253 kcal 173 kcal
Protein 13.3 g 15.8 g
Total Fat 20 g 8.9 g
Saturated Fat 6.7 g 3.2 g
Carbohydrate 4.8 g 6.4 g
Dietary Fiber 0 g 0 g
Total Sugars 0 g
Sodium 900 mg 1,334 mg
Potassium 156 mg 329 mg
Calcium 10 mg 55 mg
Iron 0.7 mg 1.2 mg
Magnesium 19 mg 17 mg
Vitamin C 24 mg 0 mg
Vitamin A 8 mcg 3 mcg
Vitamin D 0.2 mcg 0.9 mcg
Cholesterol 100 mg 37 mg

Green highlighting marks the more favorable value where it applies (for example, more protein or less saturated fat). Neutral nutrients are not highlighted.

Data source: USDA FoodData Central. Values are per 100 g of edible portion and are reference figures — they vary by variety, preparation and brand. Last updated: 2026-04-30.

Bacon, Turkey

  • Protein 21.1%
  • Fat 71.3%
  • Carbs 7.6%

Barbecue Loaf, Pork

  • Protein 37.5%
  • Fat 47.4%
  • Carbs 15.1%

Frequently asked questions

Which has more calories, Bacon, Turkey or Barbecue Loaf, Pork?
Per 100 g: Bacon, Turkey has 253 kcal, Barbecue Loaf, Pork has 173 kcal.
Which has more protein, Bacon, Turkey or Barbecue Loaf, Pork?
Per 100 g: Bacon, Turkey has 13.3 g of protein, Barbecue Loaf, Pork has 15.8 g.

Compare with other foods

Note. This information is provided for general reference only and is not medical advice or a diet prescription. If you have a medical condition or special dietary needs, consult a physician or a registered dietitian.