NutriBase

Bacon Bits, Meatless vs Lima Beans, Large: Nutrition Comparison

Compare calories, protein, fat, carbs, vitamins and minerals per 100 g. Values shaded green are generally the more favorable ones.

Legumes & Soy Bacon Bits, Meatless 476 kcal · 100 g VS Legumes & Soy Lima Beans, Large 79 kcal · 100 g

Key differences

  • Bacon Bits, Meatless has more calories; Lima Beans, Large is lower in calories.
  • Bacon Bits, Meatless has more protein per 100 g.
  • Bacon Bits, Meatless is notably higher in dietary fiber.
  • Lima Beans, Large is notably higher in iron.
  • Bacon Bits, Meatless is notably higher in calcium.

Nutrient comparison (per 100 g)

Nutrient Bacon Bits, Meatless Lima Beans, Large
Calories 476 kcal 79 kcal
Protein 32 g 4.9 g
Total Fat 25.9 g 0.2 g
Saturated Fat 4.1 g 0 g
Carbohydrate 28.6 g 14.9 g
Dietary Fiber 10.2 g 4.8 g
Total Sugars 0 g —
Sodium 1,770 mg 336 mg
Potassium 145 mg 220 mg
Calcium 101 mg 21 mg
Iron 0.7 mg 1.8 mg
Magnesium 95 mg 39 mg
Vitamin C 1.9 mg 0 mg
Vitamin A 0 mcg 0 mcg
Vitamin D 0 mcg 0 mcg
Cholesterol 0 mg 0 mg

Green highlighting marks the more favorable value where it applies (for example, more protein or less saturated fat). Neutral nutrients are not highlighted.

Data source: USDA FoodData Central. Values are per 100 g of edible portion and are reference figures — they vary by variety, preparation and brand. Last updated: 2026-04-30.

Bacon Bits, Meatless

  • Protein 28.1%
  • Fat 51.2%
  • Carbs 20.7%

Lima Beans, Large

  • Protein 27.7%
  • Fat 2.1%
  • Carbs 70.2%

Frequently asked questions

Which has more calories, Bacon Bits, Meatless or Lima Beans, Large?
Per 100 g: Bacon Bits, Meatless has 476 kcal, Lima Beans, Large has 79 kcal.
Which has more protein, Bacon Bits, Meatless or Lima Beans, Large?
Per 100 g: Bacon Bits, Meatless has 32 g of protein, Lima Beans, Large has 4.9 g.

Compare with other foods

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Note. This information is provided for general reference only and is not medical advice or a diet prescription. If you have a medical condition or special dietary needs, consult a physician or a registered dietitian.