NutriBase

Animal Fat, Bacon Grease vs Fat, Beef Tallow: Nutrition Comparison

Compare calories, protein, fat, carbs, vitamins and minerals per 100 g. Values shaded green are generally the more favorable ones.

Key differences

  • Fat, Beef Tallow has more calories; Animal Fat, Bacon Grease is lower in calories.

Nutrient comparison (per 100 g)

Nutrient Animal Fat, Bacon Grease Fat, Beef Tallow
Calories 897 kcal 902 kcal
Protein 0 g 0 g
Total Fat 99.5 g 100 g
Saturated Fat 39 g 49.8 g
Carbohydrate 0 g 0 g
Dietary Fiber 0 g 0 g
Total Sugars 0 g 0 g
Sodium 150 mg 0 mg
Potassium 0 mg 0 mg
Calcium 0 mg 0 mg
Iron 0 mg 0 mg
Magnesium 0 mg 0 mg
Vitamin C 0 mg 0 mg
Vitamin A 0 mcg 0 mcg
Vitamin D 2.5 mcg 0.7 mcg
Cholesterol 95 mg 109 mg

Green highlighting marks the more favorable value where it applies (for example, more protein or less saturated fat). Neutral nutrients are not highlighted.

Data source: USDA FoodData Central. Values are per 100 g of edible portion and are reference figures — they vary by variety, preparation and brand. Last updated: 2026-04-30.

Animal Fat, Bacon Grease

  • Protein 0%
  • Fat 100%
  • Carbs 0%

Fat, Beef Tallow

  • Protein 0%
  • Fat 100%
  • Carbs 0%

Frequently asked questions

Which has more calories, Animal Fat, Bacon Grease or Fat, Beef Tallow?
Per 100 g: Animal Fat, Bacon Grease has 897 kcal, Fat, Beef Tallow has 902 kcal.
Which has more protein, Animal Fat, Bacon Grease or Fat, Beef Tallow?
Per 100 g: Animal Fat, Bacon Grease has 0 g of protein, Fat, Beef Tallow has 0 g.

Compare with other foods

Note. This information is provided for general reference only and is not medical advice or a diet prescription. If you have a medical condition or special dietary needs, consult a physician or a registered dietitian.