NutriBase

Anchovies, Canned In Olive Oil vs Salmon Nuggets, Cooked As Purchased: Nutrition Comparison

Compare calories, protein, fat, carbs, vitamins and minerals per 100 g. Values shaded green are generally the more favorable ones.

Key differences

  • Anchovies, Canned In Olive Oil has more calories; Salmon Nuggets, Cooked As Purchased is lower in calories.
  • Anchovies, Canned In Olive Oil has more protein per 100 g.
  • Anchovies, Canned In Olive Oil is notably higher in iron.
  • Anchovies, Canned In Olive Oil is notably higher in calcium.
  • Anchovies, Canned In Olive Oil is notably higher in potassium.

Nutrient comparison (per 100 g)

Nutrient Anchovies, Canned In Olive Oil Salmon Nuggets, Cooked As Purchased
Calories 206.1 kcal 189 kcal
Protein 26.9 g 12 g
Total Fat 9.9 g 10.4 g
Saturated Fat 1.5 g
Carbohydrate 2.4 g 11.9 g
Dietary Fiber 0 g
Total Sugars
Sodium 5,403 mg 167 mg
Potassium 297.8 mg 161 mg
Calcium 239.8 mg 9 mg
Iron 2.7 mg 1.5 mg
Magnesium 227.6 mg 20 mg
Vitamin C 0 mg
Vitamin A
Vitamin D
Cholesterol 27 mg

Green highlighting marks the more favorable value where it applies (for example, more protein or less saturated fat). Neutral nutrients are not highlighted.

Data source: USDA FoodData Central. Values are per 100 g of edible portion and are reference figures — they vary by variety, preparation and brand. Last updated: 2026-04-30.

Anchovies, Canned In Olive Oil

  • Protein 52.3%
  • Fat 43%
  • Carbs 4.7%

Salmon Nuggets, Cooked As Purchased

  • Protein 25.3%
  • Fat 49.6%
  • Carbs 25.1%

Frequently asked questions

Which has more calories, Anchovies, Canned In Olive Oil or Salmon Nuggets, Cooked As Purchased?
Per 100 g: Anchovies, Canned In Olive Oil has 206 kcal, Salmon Nuggets, Cooked As Purchased has 189 kcal.
Which has more protein, Anchovies, Canned In Olive Oil or Salmon Nuggets, Cooked As Purchased?
Per 100 g: Anchovies, Canned In Olive Oil has 26.9 g of protein, Salmon Nuggets, Cooked As Purchased has 12 g.

Compare with other foods

Note. This information is provided for general reference only and is not medical advice or a diet prescription. If you have a medical condition or special dietary needs, consult a physician or a registered dietitian.