NutriBase

Amaranth Grain, Cooked vs George Weston Bakeries, Thomas English Muffins: Nutrition Comparison

Compare calories, protein, fat, carbs, vitamins and minerals per 100 g. Values shaded green are generally the more favorable ones.

Key differences

  • George Weston Bakeries, Thomas English Muffins has more calories; Amaranth Grain, Cooked is lower in calories.
  • George Weston Bakeries, Thomas English Muffins has more protein per 100 g.
  • Amaranth Grain, Cooked is notably higher in iron.
  • George Weston Bakeries, Thomas English Muffins is notably higher in calcium.

Nutrient comparison (per 100 g)

Nutrient Amaranth Grain, Cooked George Weston Bakeries, Thomas English Muffins
Calories 102 kcal 232 kcal
Protein 3.8 g 8 g
Total Fat 1.6 g 1.8 g
Saturated Fat 0.3 g
Carbohydrate 18.7 g 46 g
Dietary Fiber 2.1 g
Total Sugars
Sodium 6 mg 345 mg
Potassium 135 mg
Calcium 47 mg 180 mg
Iron 2.1 mg 1.4 mg
Magnesium 65 mg
Vitamin C
Vitamin A 0 mcg
Vitamin D
Cholesterol

Green highlighting marks the more favorable value where it applies (for example, more protein or less saturated fat). Neutral nutrients are not highlighted.

Data source: USDA FoodData Central. Values are per 100 g of edible portion and are reference figures — they vary by variety, preparation and brand. Last updated: 2026-04-30.

Amaranth Grain, Cooked

  • Protein 15.2%
  • Fat 14.2%
  • Carbs 70.6%

George Weston Bakeries, Thomas English Muffins

  • Protein 13.8%
  • Fat 7%
  • Carbs 79.2%

Frequently asked questions

Which has more calories, Amaranth Grain, Cooked or George Weston Bakeries, Thomas English Muffins?
Per 100 g: Amaranth Grain, Cooked has 102 kcal, George Weston Bakeries, Thomas English Muffins has 232 kcal.
Which has more protein, Amaranth Grain, Cooked or George Weston Bakeries, Thomas English Muffins?
Per 100 g: Amaranth Grain, Cooked has 3.8 g of protein, George Weston Bakeries, Thomas English Muffins has 8 g.

Compare with other foods

Note. This information is provided for general reference only and is not medical advice or a diet prescription. If you have a medical condition or special dietary needs, consult a physician or a registered dietitian.