Agave, Raw (Southwest) vs Split Pea With Ham Soup, Canned: Nutrition Comparison
Compare calories, protein, fat, carbs, vitamins and minerals per 100 g. Values shaded green are generally the more favorable ones.
Prepared Foods
Agave, Raw (Southwest)
68 kcal · 100 g
VS
Prepared Foods
Split Pea With Ham Soup, Canned
68 kcal · 100 g
Key differences
- Split Pea With Ham Soup, Canned has more protein per 100 g.
- Agave, Raw (Southwest) is notably higher in dietary fiber.
- Agave, Raw (Southwest) is notably higher in iron.
- Agave, Raw (Southwest) is notably higher in calcium.
- Split Pea With Ham Soup, Canned is notably higher in potassium.
Nutrient comparison (per 100 g)
| Nutrient | Agave, Raw (Southwest) | Split Pea With Ham Soup, Canned |
|---|---|---|
| Calories | 68 kcal | 68 kcal |
| Protein | 0.5 g | 4 g |
| Total Fat | 0.2 g | 0.7 g |
| Saturated Fat | — | 0.3 g |
| Carbohydrate | 16.2 g | 11.4 g |
| Dietary Fiber | 6.6 g | 1.9 g |
| Total Sugars | 2.6 g | 1.6 g |
| Sodium | 14 mg | 196 mg |
| Potassium | 127 mg | 204 mg |
| Calcium | 417 mg | 16 mg |
| Iron | 1.8 mg | 0.7 mg |
| Magnesium | 55 mg | 14 mg |
| Vitamin C | 4 mg | 1 mg |
| Vitamin A | 2 mcg | 21 mcg |
| Vitamin D | 0 mcg | 0 mcg |
| Cholesterol | 0 mg | 3 mg |
Green highlighting marks the more favorable value where it applies (for example, more protein or less saturated fat). Neutral nutrients are not highlighted.
Data source: USDA FoodData Central. Values are per 100 g of edible portion and are reference figures — they vary by variety, preparation and brand. Last updated: 2026-04-30.
Agave, Raw (Southwest)
- Protein 3.8%
- Fat 2.4%
- Carbs 93.8%
Split Pea With Ham Soup, Canned
- Protein 25%
- Fat 9.8%
- Carbs 65.2%
Frequently asked questions
- Which has more calories, Agave, Raw (Southwest) or Split Pea With Ham Soup, Canned?
- They are about the same: 68 kcal per 100 g.
- Which has more protein, Agave, Raw (Southwest) or Split Pea With Ham Soup, Canned?
- Per 100 g: Agave, Raw (Southwest) has 0.5 g of protein, Split Pea With Ham Soup, Canned has 4 g.
Compare with other foods
Note. This information is provided for general reference only and is not medical advice or a diet prescription. If you have a medical condition or special dietary needs, consult a physician or a registered dietitian.