NutriBase

Agave, Raw (Southwest) vs On The Border, Cheese And Lettuce: Nutrition Comparison

Compare calories, protein, fat, carbs, vitamins and minerals per 100 g. Values shaded green are generally the more favorable ones.

Key differences

  • On The Border, Cheese And Lettuce has more calories; Agave, Raw (Southwest) is lower in calories.
  • On The Border, Cheese And Lettuce has more protein per 100 g.
  • Agave, Raw (Southwest) is notably higher in dietary fiber.
  • Agave, Raw (Southwest) is notably higher in calcium.
  • On The Border, Cheese And Lettuce is notably higher in potassium.

Nutrient comparison (per 100 g)

Nutrient Agave, Raw (Southwest) On The Border, Cheese And Lettuce
Calories 68 kcal 229 kcal
Protein 0.5 g 13.2 g
Total Fat 0.2 g 11.1 g
Saturated Fat 4.9 g
Carbohydrate 16.2 g 19.3 g
Dietary Fiber 6.6 g 1.8 g
Total Sugars 2.6 g 1.8 g
Sodium 14 mg 646 mg
Potassium 127 mg 274 mg
Calcium 417 mg 123 mg
Iron 1.8 mg 1.9 mg
Magnesium 55 mg 30 mg
Vitamin C 4 mg
Vitamin A 2 mcg 4 mcg
Vitamin D 0 mcg
Cholesterol 0 mg 30 mg

Green highlighting marks the more favorable value where it applies (for example, more protein or less saturated fat). Neutral nutrients are not highlighted.

Data source: USDA FoodData Central. Values are per 100 g of edible portion and are reference figures — they vary by variety, preparation and brand. Last updated: 2026-04-30.

Agave, Raw (Southwest)

  • Protein 3.8%
  • Fat 2.4%
  • Carbs 93.8%

On The Border, Cheese And Lettuce

  • Protein 23.4%
  • Fat 44.1%
  • Carbs 32.6%

Frequently asked questions

Which has more calories, Agave, Raw (Southwest) or On The Border, Cheese And Lettuce?
Per 100 g: Agave, Raw (Southwest) has 68 kcal, On The Border, Cheese And Lettuce has 229 kcal.
Which has more protein, Agave, Raw (Southwest) or On The Border, Cheese And Lettuce?
Per 100 g: Agave, Raw (Southwest) has 0.5 g of protein, On The Border, Cheese And Lettuce has 13.2 g.

Compare with other foods

Note. This information is provided for general reference only and is not medical advice or a diet prescription. If you have a medical condition or special dietary needs, consult a physician or a registered dietitian.