NutriBase

Agave, Raw (Southwest) vs Mashu Roots, Raw (Alaska Native): Nutrition Comparison

Compare calories, protein, fat, carbs, vitamins and minerals per 100 g. Values shaded green are generally the more favorable ones.

Key differences

  • Mashu Roots, Raw (Alaska Native) has more calories; Agave, Raw (Southwest) is lower in calories.
  • Mashu Roots, Raw (Alaska Native) has more protein per 100 g.
  • Mashu Roots, Raw (Alaska Native) is notably higher in vitamin c.

Nutrient comparison (per 100 g)

Nutrient Agave, Raw (Southwest) Mashu Roots, Raw (Alaska Native)
Calories 68 kcal 135 kcal
Protein 0.5 g 5.8 g
Total Fat 0.2 g 2.4 g
Saturated Fat
Carbohydrate 16.2 g 22.6 g
Dietary Fiber 6.6 g
Total Sugars 2.6 g
Sodium 14 mg
Potassium 127 mg
Calcium 417 mg
Iron 1.8 mg
Magnesium 55 mg
Vitamin C 4 mg 11 mg
Vitamin A 2 mcg
Vitamin D 0 mcg
Cholesterol 0 mg

Green highlighting marks the more favorable value where it applies (for example, more protein or less saturated fat). Neutral nutrients are not highlighted.

Data source: USDA FoodData Central. Values are per 100 g of edible portion and are reference figures — they vary by variety, preparation and brand. Last updated: 2026-04-30.

Agave, Raw (Southwest)

  • Protein 3.8%
  • Fat 2.4%
  • Carbs 93.8%

Mashu Roots, Raw (Alaska Native)

  • Protein 17.2%
  • Fat 16%
  • Carbs 66.9%

Frequently asked questions

Which has more calories, Agave, Raw (Southwest) or Mashu Roots, Raw (Alaska Native)?
Per 100 g: Agave, Raw (Southwest) has 68 kcal, Mashu Roots, Raw (Alaska Native) has 135 kcal.
Which has more protein, Agave, Raw (Southwest) or Mashu Roots, Raw (Alaska Native)?
Per 100 g: Agave, Raw (Southwest) has 0.5 g of protein, Mashu Roots, Raw (Alaska Native) has 5.8 g.

Compare with other foods

Note. This information is provided for general reference only and is not medical advice or a diet prescription. If you have a medical condition or special dietary needs, consult a physician or a registered dietitian.