NutriBase

Acorn Stew (Apache) vs Oil: Nutrition Comparison

Compare calories, protein, fat, carbs, vitamins and minerals per 100 g. Values shaded green are generally the more favorable ones.

Key differences

  • Oil has more calories; Acorn Stew (Apache) is lower in calories.
  • Acorn Stew (Apache) has more protein per 100 g.

Nutrient comparison (per 100 g)

Nutrient Acorn Stew (Apache) Oil
Calories 95 kcal 899 kcal
Protein 6.8 g 0.6 g
Total Fat 3.5 g 99.6 g
Saturated Fat 1.3 g 10.9 g
Carbohydrate 9.2 g 0 g
Dietary Fiber 0.7 g
Total Sugars 0.3 g
Sodium 130 mg 0 mg
Potassium 110 mg 0 mg
Calcium 14 mg 0 mg
Iron 1 mg 0 mg
Magnesium 12 mg 0 mg
Vitamin C 0 mg 0 mg
Vitamin A 0 mcg 10 mcg
Vitamin D 0.7 mcg
Cholesterol 20 mg 52 mg

Green highlighting marks the more favorable value where it applies (for example, more protein or less saturated fat). Neutral nutrients are not highlighted.

Data source: USDA FoodData Central. Values are per 100 g of edible portion and are reference figures — they vary by variety, preparation and brand. Last updated: 2026-04-30.

Acorn Stew (Apache)

  • Protein 29%
  • Fat 33.2%
  • Carbs 37.8%

Oil

  • Protein 0.2%
  • Fat 99.8%
  • Carbs 0%

Frequently asked questions

Which has more calories, Acorn Stew (Apache) or Oil?
Per 100 g: Acorn Stew (Apache) has 95 kcal, Oil has 899 kcal.
Which has more protein, Acorn Stew (Apache) or Oil?
Per 100 g: Acorn Stew (Apache) has 6.8 g of protein, Oil has 0.6 g.

Compare with other foods

Note. This information is provided for general reference only and is not medical advice or a diet prescription. If you have a medical condition or special dietary needs, consult a physician or a registered dietitian.