NutriBase

Grains & Bread

Udi'S, Gluten Free

USDA reference values for udi's, gluten free (per 100 g).

310kcalCalories
8gProtein
6.4gFat
55.1gCarbs

Protein, fat and carb balance

Share of calories from each macronutrient (per 100 g).

  • Protein 10.6%
  • Fat 19%
  • Carbs 70.4%

What this food is high in

Shown as percent of the Daily Value per 100 g.

Full nutrition facts (per 100 g)

NutrientPer 100 g% DV*
Macronutrients
Protein 8 g 16%
Total Fat 6.4 g 8%
Saturated Fat
Carbohydrate 55.1 g 20%
Dietary Fiber 3.6 g 13%
Total Sugars 9.5 g 19%
Minerals
Sodium 707 mg 31%
Potassium 161 mg 3%
Calcium 82 mg 6%
Iron 0.8 mg 4%
Magnesium 44 mg 10%
Vitamins
Vitamin C
Vitamin A
Vitamin D
Other
Cholesterol

* Percent of the Daily Value (Daily Value, based on a 2,000 kcal diet).

Data source: USDA FoodData Central. Values are per 100 g of edible portion and are reference figures — they vary by variety, preparation and brand. Last updated: 2026-04-30.

Frequently asked questions

How many calories are in Udi'S, Gluten Free?
A 100 g serving of Udi'S, Gluten Free has 310 kcal. The calories in your portion depend on its weight and how it is prepared.
How much protein is in Udi'S, Gluten Free?
Per 100 g there are 8 g of protein — about 16% of the Daily Value (50 g).
How much fat and carbs are in Udi'S, Gluten Free?
Per 100 g there are 6.4 g of fat and 55.1 g of carbohydrate, including 3.6 g of fiber.
What nutrients is Udi'S, Gluten Free high in?
Per 100 g it notably contributes to your Daily Value for: Protein (16% DV), Dietary Fiber (13% DV), Magnesium (10% DV).

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Note. This information is provided for general reference only and is not medical advice or a diet prescription. If you have a medical condition or special dietary needs, consult a physician or a registered dietitian.