NutriBase

Grains & Bread

Tortillas, Ready-To-Bake Or -Fry

USDA reference values for tortillas, ready-to-bake or -fry (per 100 g).

310kcalCalories
9.8gProtein
9.8gFat
45.9gCarbs

Protein, fat and carb balance

Share of calories from each macronutrient (per 100 g).

  • Protein 13.4%
  • Fat 30.2%
  • Carbs 56.4%

What this food is high in

Shown as percent of the Daily Value per 100 g.

Full nutrition facts (per 100 g)

NutrientPer 100 g% DV*
Macronutrients
Protein 9.8 g 20%
Total Fat 9.8 g 13%
Saturated Fat 4.9 g 24%
Carbohydrate 45.9 g 17%
Dietary Fiber 9.8 g 35%
Total Sugars 2.4 g 5%
Minerals
Sodium 617 mg 27%
Potassium 262 mg 6%
Calcium 244 mg 19%
Iron 2.6 mg 15%
Magnesium 85 mg 20%
Vitamins
Vitamin C 0 mg 0%
Vitamin A 0 mcg 0%
Vitamin D 0 mcg 0%
Other
Cholesterol 0 mg 0%

* Percent of the Daily Value (Daily Value, based on a 2,000 kcal diet).

Data source: USDA FoodData Central. Values are per 100 g of edible portion and are reference figures — they vary by variety, preparation and brand. Last updated: 2026-04-30.

Frequently asked questions

How many calories are in Tortillas, Ready-To-Bake Or -Fry?
A 100 g serving of Tortillas, Ready-To-Bake Or -Fry has 310 kcal. The calories in your portion depend on its weight and how it is prepared.
How much protein is in Tortillas, Ready-To-Bake Or -Fry?
Per 100 g there are 9.8 g of protein — about 20% of the Daily Value (50 g).
How much fat and carbs are in Tortillas, Ready-To-Bake Or -Fry?
Per 100 g there are 9.8 g of fat and 45.9 g of carbohydrate, including 9.8 g of fiber.
What nutrients is Tortillas, Ready-To-Bake Or -Fry high in?
Per 100 g it notably contributes to your Daily Value for: Dietary Fiber (35% DV), Magnesium (20% DV), Protein (20% DV).

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Note. This information is provided for general reference only and is not medical advice or a diet prescription. If you have a medical condition or special dietary needs, consult a physician or a registered dietitian.