NutriBase

Grains & Bread

Muffins, Corn

USDA reference values for muffins, corn (per 100 g).

346kcalCalories
5.3gProtein
11.3gFat
57.9gCarbs

Protein, fat and carb balance

Share of calories from each macronutrient (per 100 g).

  • Protein 6%
  • Fat 28.9%
  • Carbs 65%

What this food is high in

Shown as percent of the Daily Value per 100 g.

Full nutrition facts (per 100 g)

NutrientPer 100 g% DV*
Macronutrients
Protein 5.3 g 11%
Total Fat 11.3 g 14%
Saturated Fat 1.7 g 8%
Carbohydrate 57.9 g 21%
Dietary Fiber 1.6 g 6%
Total Sugars
Minerals
Sodium 430 mg 19%
Potassium 92 mg 2%
Calcium 19 mg 1%
Iron 1.5 mg 8%
Magnesium 14 mg 3%
Vitamins
Vitamin C 0 mg 0%
Vitamin A 18 mcg 2%
Vitamin D
Other
Cholesterol 13 mg 4%

* Percent of the Daily Value (Daily Value, based on a 2,000 kcal diet).

Data source: USDA FoodData Central. Values are per 100 g of edible portion and are reference figures — they vary by variety, preparation and brand. Last updated: 2026-04-30.

Frequently asked questions

How many calories are in Muffins, Corn?
A 100 g serving of Muffins, Corn has 346 kcal. The calories in your portion depend on its weight and how it is prepared.
How much protein is in Muffins, Corn?
Per 100 g there are 5.3 g of protein — about 11% of the Daily Value (50 g).
How much fat and carbs are in Muffins, Corn?
Per 100 g there are 11.3 g of fat and 57.9 g of carbohydrate, including 1.6 g of fiber.
What nutrients is Muffins, Corn high in?
Per 100 g it notably contributes to your Daily Value for: Protein (11% DV).

Similar foods and comparisons

Note. This information is provided for general reference only and is not medical advice or a diet prescription. If you have a medical condition or special dietary needs, consult a physician or a registered dietitian.