NutriBase

Oils & Fats

Mayonnaise, Reduced Fat

USDA reference values for mayonnaise, reduced fat (per 100 g).

361kcalCalories
0.4gProtein
40gFat
0gCarbs

Protein, fat and carb balance

Share of calories from each macronutrient (per 100 g).

  • Protein 0.4%
  • Fat 99.6%
  • Carbs 0%

Full nutrition facts (per 100 g)

NutrientPer 100 g% DV*
Macronutrients
Protein 0.4 g <1%
Total Fat 40 g 51%
Saturated Fat 5.4 g 27%
Carbohydrate 0 g 0%
Dietary Fiber 0 g 0%
Total Sugars 0 g 0%
Minerals
Sodium 800 mg 35%
Potassium 31 mg <1%
Calcium 0 mg 0%
Iron 0 mg 0%
Magnesium 2 mg <1%
Vitamins
Vitamin C 0 mg 0%
Vitamin A 8 mcg <1%
Vitamin D 0 mcg 0%
Other
Cholesterol 33 mg 11%

* Percent of the Daily Value (Daily Value, based on a 2,000 kcal diet).

Data source: USDA FoodData Central. Values are per 100 g of edible portion and are reference figures — they vary by variety, preparation and brand. Last updated: 2026-04-30.

Frequently asked questions

How many calories are in Mayonnaise, Reduced Fat?
A 100 g serving of Mayonnaise, Reduced Fat has 361 kcal. The calories in your portion depend on its weight and how it is prepared.
How much protein is in Mayonnaise, Reduced Fat?
Per 100 g there are 0.4 g of protein — about <1% of the Daily Value (50 g).
How much fat and carbs are in Mayonnaise, Reduced Fat?
Per 100 g there are 40 g of fat and 0 g of carbohydrate, including 0 g of fiber.

Similar foods and comparisons

Note. This information is provided for general reference only and is not medical advice or a diet prescription. If you have a medical condition or special dietary needs, consult a physician or a registered dietitian.