NutriBase

Grains & Bread

Martha White Foods, Dry

USDA reference values for martha white foods, dry (per 100 g).

407kcalCalories
4.4gProtein
6.2gFat
83.6gCarbs

Protein, fat and carb balance

Share of calories from each macronutrient (per 100 g).

  • Protein 4.4%
  • Fat 13.8%
  • Carbs 81.8%

What this food is high in

Shown as percent of the Daily Value per 100 g.

Full nutrition facts (per 100 g)

NutrientPer 100 g% DV*
Macronutrients
Protein 4.4 g 9%
Total Fat 6.2 g 8%
Saturated Fat 1.7 g 9%
Carbohydrate 83.6 g 30%
Dietary Fiber 2.9 g 10%
Total Sugars 54.8 g 110%
Minerals
Sodium 457 mg 20%
Potassium 51 mg 1%
Calcium 17 mg 1%
Iron 3.8 mg 21%
Magnesium
Vitamins
Vitamin C 0 mg 0%
Vitamin A 0 mcg 0%
Vitamin D
Other
Cholesterol 0 mg 0%

* Percent of the Daily Value (Daily Value, based on a 2,000 kcal diet).

Data source: USDA FoodData Central. Values are per 100 g of edible portion and are reference figures — they vary by variety, preparation and brand. Last updated: 2026-04-30.

Frequently asked questions

How many calories are in Martha White Foods, Dry?
A 100 g serving of Martha White Foods, Dry has 407 kcal. The calories in your portion depend on its weight and how it is prepared.
How much protein is in Martha White Foods, Dry?
Per 100 g there are 4.4 g of protein — about 9% of the Daily Value (50 g).
How much fat and carbs are in Martha White Foods, Dry?
Per 100 g there are 6.2 g of fat and 83.6 g of carbohydrate, including 2.9 g of fiber.
What nutrients is Martha White Foods, Dry high in?
Per 100 g it notably contributes to your Daily Value for: Iron (21% DV), Dietary Fiber (10% DV).

Similar foods and comparisons

Note. This information is provided for general reference only and is not medical advice or a diet prescription. If you have a medical condition or special dietary needs, consult a physician or a registered dietitian.