Leavening Agents, Yeast
USDA reference values for leavening agents, yeast (per 100 g).
325kcalCalories
40.4gProtein
7.6gFat
41.2gCarbs
Protein, fat and carb balance
Share of calories from each macronutrient (per 100 g).
- Protein 47.4%
- Fat 20.1%
- Carbs 32.5%
What this food is high in
96%
Dietary Fiber
26.9 g / 100 g
81%
Protein
40.4 g / 100 g
20%
Potassium
955 mg / 100 g
13%
Magnesium
54 mg / 100 g
Shown as percent of the Daily Value per 100 g.
Full nutrition facts (per 100 g)
| Nutrient | Per 100 g | % DV* |
|---|---|---|
| Macronutrients | ||
| Protein | 40.4 g | 81% |
| Total Fat | 7.6 g | 10% |
| Saturated Fat | 1 g | 5% |
| Carbohydrate | 41.2 g | 15% |
| Dietary Fiber | 26.9 g | 96% |
| Total Sugars | 0 g | 0% |
| Minerals | ||
| Sodium | 51 mg | 2% |
| Potassium | 955 mg | 20% |
| Calcium | 30 mg | 2% |
| Iron | 2.2 mg | 12% |
| Magnesium | 54 mg | 13% |
| Vitamins | ||
| Vitamin C | 0.3 mg | <1% |
| Vitamin A | 0 mcg | 0% |
| Vitamin D | 0 mcg | 0% |
| Other | ||
| Cholesterol | 0 mg | 0% |
* Percent of the Daily Value (Daily Value, based on a 2,000 kcal diet).
Data source: USDA FoodData Central. Values are per 100 g of edible portion and are reference figures — they vary by variety, preparation and brand. Last updated: 2026-04-30.
Frequently asked questions
- How many calories are in Leavening Agents, Yeast?
- A 100 g serving of Leavening Agents, Yeast has 325 kcal. The calories in your portion depend on its weight and how it is prepared.
- How much protein is in Leavening Agents, Yeast?
- Per 100 g there are 40.4 g of protein — about 81% of the Daily Value (50 g).
- How much fat and carbs are in Leavening Agents, Yeast?
- Per 100 g there are 7.6 g of fat and 41.2 g of carbohydrate, including 26.9 g of fiber.
- What nutrients is Leavening Agents, Yeast high in?
- Per 100 g it notably contributes to your Daily Value for: Dietary Fiber (96% DV), Protein (81% DV), Potassium (20% DV).
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Compare Leavening Agents, Yeast with:
Amaranth Grain, Cooked
Amaranth Grain, Uncooked
Andrea'S
Archway Home Style Cookies
Note. This information is provided for general reference only and is not medical advice or a diet prescription. If you have a medical condition or special dietary needs, consult a physician or a registered dietitian.