Doughnuts, Yeast-Leavened
USDA reference values for doughnuts, yeast-leavened (per 100 g).
403kcalCalories
6.4gProtein
22.8gFat
44.3gCarbs
Protein, fat and carb balance
Share of calories from each macronutrient (per 100 g).
- Protein 6.3%
- Fat 50.6%
- Carbs 43.1%
What this food is high in
Shown as percent of the Daily Value per 100 g.
Full nutrition facts (per 100 g)
| Nutrient | Per 100 g | % DV* |
|---|---|---|
| Macronutrients | ||
| Protein | 6.4 g | 13% |
| Total Fat | 22.8 g | 29% |
| Saturated Fat | 5.8 g | 29% |
| Carbohydrate | 44.3 g | 16% |
| Dietary Fiber | 1.2 g | 4% |
| Total Sugars | — | |
| Minerals | ||
| Sodium | 342 mg | 15% |
| Potassium | 108 mg | 2% |
| Calcium | 43 mg | 3% |
| Iron | 0.6 mg | 3% |
| Magnesium | 22 mg | 5% |
| Vitamins | ||
| Vitamin C | 0.1 mg | <1% |
| Vitamin A | 4 mcg | <1% |
| Vitamin D | — | |
| Other | ||
| Cholesterol | 6 mg | 2% |
* Percent of the Daily Value (Daily Value, based on a 2,000 kcal diet).
Data source: USDA FoodData Central. Values are per 100 g of edible portion and are reference figures — they vary by variety, preparation and brand. Last updated: 2026-04-30.
Frequently asked questions
- How many calories are in Doughnuts, Yeast-Leavened?
- A 100 g serving of Doughnuts, Yeast-Leavened has 403 kcal. The calories in your portion depend on its weight and how it is prepared.
- How much protein is in Doughnuts, Yeast-Leavened?
- Per 100 g there are 6.4 g of protein — about 13% of the Daily Value (50 g).
- How much fat and carbs are in Doughnuts, Yeast-Leavened?
- Per 100 g there are 22.8 g of fat and 44.3 g of carbohydrate, including 1.2 g of fiber.
- What nutrients is Doughnuts, Yeast-Leavened high in?
- Per 100 g it notably contributes to your Daily Value for: Protein (13% DV).
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Compare Doughnuts, Yeast-Leavened with:
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Note. This information is provided for general reference only and is not medical advice or a diet prescription. If you have a medical condition or special dietary needs, consult a physician or a registered dietitian.