NutriBase

Grains & Bread

Doughnuts, Cake-Type

USDA reference values for doughnuts, cake-type (per 100 g).

434kcalCalories
5.3gProtein
24.9gFat
47.1gCarbs

Protein, fat and carb balance

Share of calories from each macronutrient (per 100 g).

  • Protein 4.9%
  • Fat 52.1%
  • Carbs 42.9%

What this food is high in

Shown as percent of the Daily Value per 100 g.

Full nutrition facts (per 100 g)

NutrientPer 100 g% DV*
Macronutrients
Protein 5.3 g 11%
Total Fat 24.9 g 32%
Saturated Fat 11.1 g 56%
Carbohydrate 47.1 g 17%
Dietary Fiber 1.7 g 6%
Total Sugars 18.2 g 36%
Minerals
Sodium 477 mg 21%
Potassium 134 mg 3%
Calcium 40 mg 3%
Iron 2.5 mg 14%
Magnesium 17 mg 4%
Vitamins
Vitamin C 0 mg 0%
Vitamin A 4 mcg <1%
Vitamin D 0 mcg 0%
Other
Cholesterol 10 mg 3%

* Percent of the Daily Value (Daily Value, based on a 2,000 kcal diet).

Data source: USDA FoodData Central. Values are per 100 g of edible portion and are reference figures — they vary by variety, preparation and brand. Last updated: 2026-04-30.

Frequently asked questions

How many calories are in Doughnuts, Cake-Type?
A 100 g serving of Doughnuts, Cake-Type has 434 kcal. The calories in your portion depend on its weight and how it is prepared.
How much protein is in Doughnuts, Cake-Type?
Per 100 g there are 5.3 g of protein — about 11% of the Daily Value (50 g).
How much fat and carbs are in Doughnuts, Cake-Type?
Per 100 g there are 24.9 g of fat and 47.1 g of carbohydrate, including 1.7 g of fiber.
What nutrients is Doughnuts, Cake-Type high in?
Per 100 g it notably contributes to your Daily Value for: Iron (14% DV), Protein (11% DV).

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Note. This information is provided for general reference only and is not medical advice or a diet prescription. If you have a medical condition or special dietary needs, consult a physician or a registered dietitian.