NutriBase

Grains & Bread

Crackers, Standard Snack-Type

USDA reference values for crackers, standard snack-type (per 100 g).

510kcalCalories
6.6gProtein
26.4gFat
61.3gCarbs

Protein, fat and carb balance

Share of calories from each macronutrient (per 100 g).

  • Protein 5.3%
  • Fat 47.1%
  • Carbs 47.6%

What this food is high in

Shown as percent of the Daily Value per 100 g.

Full nutrition facts (per 100 g)

NutrientPer 100 g% DV*
Macronutrients
Protein 6.6 g 13%
Total Fat 26.4 g 34%
Saturated Fat 5.6 g 28%
Carbohydrate 61.3 g 22%
Dietary Fiber 2.3 g 8%
Total Sugars 8.2 g 16%
Minerals
Sodium 726 mg 32%
Potassium 118 mg 3%
Calcium 120 mg 9%
Iron 4 mg 22%
Magnesium 18 mg 4%
Vitamins
Vitamin C 0 mg 0%
Vitamin A 0 mcg 0%
Vitamin D 0 mcg 0%
Other
Cholesterol 0 mg 0%

* Percent of the Daily Value (Daily Value, based on a 2,000 kcal diet).

Data source: USDA FoodData Central. Values are per 100 g of edible portion and are reference figures — they vary by variety, preparation and brand. Last updated: 2026-04-30.

Frequently asked questions

How many calories are in Crackers, Standard Snack-Type?
A 100 g serving of Crackers, Standard Snack-Type has 510 kcal. The calories in your portion depend on its weight and how it is prepared.
How much protein is in Crackers, Standard Snack-Type?
Per 100 g there are 6.6 g of protein — about 13% of the Daily Value (50 g).
How much fat and carbs are in Crackers, Standard Snack-Type?
Per 100 g there are 26.4 g of fat and 61.3 g of carbohydrate, including 2.3 g of fiber.
What nutrients is Crackers, Standard Snack-Type high in?
Per 100 g it notably contributes to your Daily Value for: Iron (22% DV), Protein (13% DV).

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Note. This information is provided for general reference only and is not medical advice or a diet prescription. If you have a medical condition or special dietary needs, consult a physician or a registered dietitian.