NutriBase

Grains & Bread

Crackers, Multigrain

USDA reference values for crackers, multigrain (per 100 g).

482kcalCalories
7.1gProtein
20.4gFat
67.6gCarbs

Protein, fat and carb balance

Share of calories from each macronutrient (per 100 g).

  • Protein 6%
  • Fat 38.6%
  • Carbs 55.4%

What this food is high in

Shown as percent of the Daily Value per 100 g.

Full nutrition facts (per 100 g)

NutrientPer 100 g% DV*
Macronutrients
Protein 7.1 g 14%
Total Fat 20.4 g 26%
Saturated Fat 3.3 g 17%
Carbohydrate 67.6 g 25%
Dietary Fiber 3.5 g 13%
Total Sugars 12 g 24%
Minerals
Sodium 883 mg 38%
Potassium 171 mg 4%
Calcium 14 mg 1%
Iron 2.6 mg 14%
Magnesium 29 mg 7%
Vitamins
Vitamin C 0 mg 0%
Vitamin A 0 mcg 0%
Vitamin D 0 mcg 0%
Other
Cholesterol 0 mg 0%

* Percent of the Daily Value (Daily Value, based on a 2,000 kcal diet).

Data source: USDA FoodData Central. Values are per 100 g of edible portion and are reference figures — they vary by variety, preparation and brand. Last updated: 2026-04-30.

Frequently asked questions

How many calories are in Crackers, Multigrain?
A 100 g serving of Crackers, Multigrain has 482 kcal. The calories in your portion depend on its weight and how it is prepared.
How much protein is in Crackers, Multigrain?
Per 100 g there are 7.1 g of protein — about 14% of the Daily Value (50 g).
How much fat and carbs are in Crackers, Multigrain?
Per 100 g there are 20.4 g of fat and 67.6 g of carbohydrate, including 3.5 g of fiber.
What nutrients is Crackers, Multigrain high in?
Per 100 g it notably contributes to your Daily Value for: Iron (14% DV), Protein (14% DV), Dietary Fiber (13% DV).

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Note. This information is provided for general reference only and is not medical advice or a diet prescription. If you have a medical condition or special dietary needs, consult a physician or a registered dietitian.