NutriBase

Grains & Bread

Crackers, Cheese

USDA reference values for crackers, cheese (per 100 g).

496kcalCalories
12.4gProtein
25.1gFat
56.7gCarbs

Protein, fat and carb balance

Share of calories from each macronutrient (per 100 g).

  • Protein 10%
  • Fat 45.6%
  • Carbs 44.4%

What this food is high in

Shown as percent of the Daily Value per 100 g.

Full nutrition facts (per 100 g)

NutrientPer 100 g% DV*
Macronutrients
Protein 12.4 g 25%
Total Fat 25.1 g 32%
Saturated Fat 4.4 g 22%
Carbohydrate 56.7 g 21%
Dietary Fiber 3.4 g 12%
Total Sugars 7 g 14%
Minerals
Sodium 829 mg 36%
Potassium 218 mg 5%
Calcium 50 mg 4%
Iron 2.7 mg 15%
Magnesium 56 mg 13%
Vitamins
Vitamin C 0 mg 0%
Vitamin A 1 mcg <1%
Vitamin D 0 mcg 0%
Other
Cholesterol 0 mg 0%

* Percent of the Daily Value (Daily Value, based on a 2,000 kcal diet).

Data source: USDA FoodData Central. Values are per 100 g of edible portion and are reference figures — they vary by variety, preparation and brand. Last updated: 2026-04-30.

Frequently asked questions

How many calories are in Crackers, Cheese?
A 100 g serving of Crackers, Cheese has 496 kcal. The calories in your portion depend on its weight and how it is prepared.
How much protein is in Crackers, Cheese?
Per 100 g there are 12.4 g of protein — about 25% of the Daily Value (50 g).
How much fat and carbs are in Crackers, Cheese?
Per 100 g there are 25.1 g of fat and 56.7 g of carbohydrate, including 3.4 g of fiber.
What nutrients is Crackers, Cheese high in?
Per 100 g it notably contributes to your Daily Value for: Protein (25% DV), Iron (15% DV), Magnesium (13% DV).

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Note. This information is provided for general reference only and is not medical advice or a diet prescription. If you have a medical condition or special dietary needs, consult a physician or a registered dietitian.