NutriBase

Grains & Bread

Crackers, Cheese

USDA reference values for crackers, cheese (per 100 g).

489kcalCalories
10.9gProtein
22.7gFat
59.4gCarbs

Protein, fat and carb balance

Share of calories from each macronutrient (per 100 g).

  • Protein 9.1%
  • Fat 42.5%
  • Carbs 48.4%

What this food is high in

Shown as percent of the Daily Value per 100 g.

Full nutrition facts (per 100 g)

NutrientPer 100 g% DV*
Macronutrients
Protein 10.9 g 22%
Total Fat 22.7 g 29%
Saturated Fat 5.3 g 26%
Carbohydrate 59.4 g 22%
Dietary Fiber 2.3 g 8%
Total Sugars 4.5 g 9%
Minerals
Sodium 973 mg 42%
Potassium 156 mg 3%
Calcium 136 mg 10%
Iron 4.9 mg 27%
Magnesium 25 mg 6%
Vitamins
Vitamin C 0 mg 0%
Vitamin A 17 mcg 2%
Vitamin D 0 mcg 0%
Other
Cholesterol 3 mg 1%

* Percent of the Daily Value (Daily Value, based on a 2,000 kcal diet).

Data source: USDA FoodData Central. Values are per 100 g of edible portion and are reference figures — they vary by variety, preparation and brand. Last updated: 2026-04-30.

Frequently asked questions

How many calories are in Crackers, Cheese?
A 100 g serving of Crackers, Cheese has 489 kcal. The calories in your portion depend on its weight and how it is prepared.
How much protein is in Crackers, Cheese?
Per 100 g there are 10.9 g of protein — about 22% of the Daily Value (50 g).
How much fat and carbs are in Crackers, Cheese?
Per 100 g there are 22.7 g of fat and 59.4 g of carbohydrate, including 2.3 g of fiber.
What nutrients is Crackers, Cheese high in?
Per 100 g it notably contributes to your Daily Value for: Iron (27% DV), Protein (22% DV), Calcium (10% DV).

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Note. This information is provided for general reference only and is not medical advice or a diet prescription. If you have a medical condition or special dietary needs, consult a physician or a registered dietitian.