NutriBase

Grains & Bread

Crackers, Cheese

USDA reference values for crackers, cheese (per 100 g).

503kcalCalories
10.1gProtein
25.3gFat
58.2gCarbs

Protein, fat and carb balance

Share of calories from each macronutrient (per 100 g).

  • Protein 8.1%
  • Fat 45.9%
  • Carbs 46%

What this food is high in

Shown as percent of the Daily Value per 100 g.

Full nutrition facts (per 100 g)

NutrientPer 100 g% DV*
Macronutrients
Protein 10.1 g 20%
Total Fat 25.3 g 32%
Saturated Fat 9.6 g 48%
Carbohydrate 58.2 g 21%
Dietary Fiber 2.4 g 9%
Total Sugars 0.3 g <1%
Minerals
Sodium 458 mg 20%
Potassium 106 mg 2%
Calcium 151 mg 12%
Iron 4.8 mg 27%
Magnesium 36 mg 9%
Vitamins
Vitamin C 0 mg 0%
Vitamin A 17 mcg 2%
Vitamin D 0 mcg 0%
Other
Cholesterol 13 mg 4%

* Percent of the Daily Value (Daily Value, based on a 2,000 kcal diet).

Data source: USDA FoodData Central. Values are per 100 g of edible portion and are reference figures — they vary by variety, preparation and brand. Last updated: 2026-04-30.

Frequently asked questions

How many calories are in Crackers, Cheese?
A 100 g serving of Crackers, Cheese has 503 kcal. The calories in your portion depend on its weight and how it is prepared.
How much protein is in Crackers, Cheese?
Per 100 g there are 10.1 g of protein — about 20% of the Daily Value (50 g).
How much fat and carbs are in Crackers, Cheese?
Per 100 g there are 25.3 g of fat and 58.2 g of carbohydrate, including 2.4 g of fiber.
What nutrients is Crackers, Cheese high in?
Per 100 g it notably contributes to your Daily Value for: Iron (27% DV), Protein (20% DV), Calcium (12% DV).

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Note. This information is provided for general reference only and is not medical advice or a diet prescription. If you have a medical condition or special dietary needs, consult a physician or a registered dietitian.