NutriBase

Grains & Bread

Cereals Ready-To-Eat, Malt-O-Meal

USDA reference values for cereals ready-to-eat, malt-o-meal (per 100 g).

396kcalCalories
4.2gProtein
4.2gFat
86.6gCarbs

Protein, fat and carb balance

Share of calories from each macronutrient (per 100 g).

  • Protein 4.2%
  • Fat 9.5%
  • Carbs 86.3%

What this food is high in

Shown as percent of the Daily Value per 100 g.

Full nutrition facts (per 100 g)

NutrientPer 100 g% DV*
Macronutrients
Protein 4.2 g 8%
Total Fat 4.2 g 5%
Saturated Fat 1.2 g 6%
Carbohydrate 86.6 g 31%
Dietary Fiber 1.8 g 6%
Total Sugars 41.7 g 83%
Minerals
Sodium 633 mg 28%
Potassium 109 mg 2%
Calcium 33 mg 3%
Iron 30 mg 167%
Magnesium 11 mg 3%
Vitamins
Vitamin C 20 mg 22%
Vitamin A 83 mcg 9%
Vitamin D 3.3 mcg 17%
Other
Cholesterol 0 mg 0%

* Percent of the Daily Value (Daily Value, based on a 2,000 kcal diet).

Data source: USDA FoodData Central. Values are per 100 g of edible portion and are reference figures — they vary by variety, preparation and brand. Last updated: 2026-04-30.

Frequently asked questions

How many calories are in Cereals Ready-To-Eat, Malt-O-Meal?
A 100 g serving of Cereals Ready-To-Eat, Malt-O-Meal has 396 kcal. The calories in your portion depend on its weight and how it is prepared.
How much protein is in Cereals Ready-To-Eat, Malt-O-Meal?
Per 100 g there are 4.2 g of protein — about 8% of the Daily Value (50 g).
How much fat and carbs are in Cereals Ready-To-Eat, Malt-O-Meal?
Per 100 g there are 4.2 g of fat and 86.6 g of carbohydrate, including 1.8 g of fiber.
What nutrients is Cereals Ready-To-Eat, Malt-O-Meal high in?
Per 100 g it notably contributes to your Daily Value for: Iron (167% DV), Vitamin C (22% DV), Vitamin D (17% DV).

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Note. This information is provided for general reference only and is not medical advice or a diet prescription. If you have a medical condition or special dietary needs, consult a physician or a registered dietitian.