NutriBase

Grains & Bread

Cereals Ready-To-Eat, Malt-O-Meal

USDA reference values for cereals ready-to-eat, malt-o-meal (per 100 g).

397kcalCalories
4.2gProtein
3.4gFat
87.9gCarbs

Protein, fat and carb balance

Share of calories from each macronutrient (per 100 g).

  • Protein 4.2%
  • Fat 7.8%
  • Carbs 88%

What this food is high in

Shown as percent of the Daily Value per 100 g.

Full nutrition facts (per 100 g)

NutrientPer 100 g% DV*
Macronutrients
Protein 4.2 g 8%
Total Fat 3.4 g 4%
Saturated Fat 2.6 g 13%
Carbohydrate 87.9 g 32%
Dietary Fiber 1.1 g 4%
Total Sugars 43.2 g 86%
Minerals
Sodium 534 mg 23%
Potassium 181 mg 4%
Calcium 17 mg 1%
Iron 6.2 mg 35%
Magnesium 28 mg 7%
Vitamins
Vitamin C 0 mg 0%
Vitamin A 776 mcg 86%
Vitamin D 3.4 mcg 17%
Other
Cholesterol 0 mg 0%

* Percent of the Daily Value (Daily Value, based on a 2,000 kcal diet).

Data source: USDA FoodData Central. Values are per 100 g of edible portion and are reference figures — they vary by variety, preparation and brand. Last updated: 2026-04-30.

Frequently asked questions

How many calories are in Cereals Ready-To-Eat, Malt-O-Meal?
A 100 g serving of Cereals Ready-To-Eat, Malt-O-Meal has 397 kcal. The calories in your portion depend on its weight and how it is prepared.
How much protein is in Cereals Ready-To-Eat, Malt-O-Meal?
Per 100 g there are 4.2 g of protein — about 8% of the Daily Value (50 g).
How much fat and carbs are in Cereals Ready-To-Eat, Malt-O-Meal?
Per 100 g there are 3.4 g of fat and 87.9 g of carbohydrate, including 1.1 g of fiber.
What nutrients is Cereals Ready-To-Eat, Malt-O-Meal high in?
Per 100 g it notably contributes to your Daily Value for: Vitamin A (86% DV), Iron (35% DV), Vitamin D (17% DV).

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Note. This information is provided for general reference only and is not medical advice or a diet prescription. If you have a medical condition or special dietary needs, consult a physician or a registered dietitian.