NutriBase

Grains & Bread

Cereals Ready-To-Eat, Malt-O-Meal

USDA reference values for cereals ready-to-eat, malt-o-meal (per 100 g).

390kcalCalories
4.5gProtein
2.7gFat
87.3gCarbs

Protein, fat and carb balance

Share of calories from each macronutrient (per 100 g).

  • Protein 4.7%
  • Fat 6.3%
  • Carbs 89%

What this food is high in

Shown as percent of the Daily Value per 100 g.

Full nutrition facts (per 100 g)

NutrientPer 100 g% DV*
Macronutrients
Protein 4.5 g 9%
Total Fat 2.7 g 3%
Saturated Fat 0.7 g 4%
Carbohydrate 87.3 g 32%
Dietary Fiber 2.3 g 8%
Total Sugars 44.6 g 89%
Minerals
Sodium 454 mg 20%
Potassium 96 mg 2%
Calcium 303 mg 23%
Iron 27.3 mg 152%
Magnesium 24 mg 6%
Vitamins
Vitamin C 18.2 mg 20%
Vitamin A
Vitamin D 3 mcg 15%
Other
Cholesterol 0 mg 0%

* Percent of the Daily Value (Daily Value, based on a 2,000 kcal diet).

Data source: USDA FoodData Central. Values are per 100 g of edible portion and are reference figures — they vary by variety, preparation and brand. Last updated: 2026-04-30.

Frequently asked questions

How many calories are in Cereals Ready-To-Eat, Malt-O-Meal?
A 100 g serving of Cereals Ready-To-Eat, Malt-O-Meal has 390 kcal. The calories in your portion depend on its weight and how it is prepared.
How much protein is in Cereals Ready-To-Eat, Malt-O-Meal?
Per 100 g there are 4.5 g of protein — about 9% of the Daily Value (50 g).
How much fat and carbs are in Cereals Ready-To-Eat, Malt-O-Meal?
Per 100 g there are 2.7 g of fat and 87.3 g of carbohydrate, including 2.3 g of fiber.
What nutrients is Cereals Ready-To-Eat, Malt-O-Meal high in?
Per 100 g it notably contributes to your Daily Value for: Iron (152% DV), Calcium (23% DV), Vitamin C (20% DV).

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Note. This information is provided for general reference only and is not medical advice or a diet prescription. If you have a medical condition or special dietary needs, consult a physician or a registered dietitian.