NutriBase

Grains & Bread

Cereals Ready-To-Eat, Malt-O-Meal

USDA reference values for cereals ready-to-eat, malt-o-meal (per 100 g).

396kcalCalories
6.8gProtein
4.2gFat
84.9gCarbs

Protein, fat and carb balance

Share of calories from each macronutrient (per 100 g).

  • Protein 6.9%
  • Fat 9.5%
  • Carbs 83.6%

What this food is high in

Shown as percent of the Daily Value per 100 g.

Full nutrition facts (per 100 g)

NutrientPer 100 g% DV*
Macronutrients
Protein 6.8 g 14%
Total Fat 4.2 g 5%
Saturated Fat 0.5 g 3%
Carbohydrate 84.9 g 31%
Dietary Fiber 5 g 18%
Total Sugars 21.6 g 43%
Minerals
Sodium 515 mg 22%
Potassium 200 mg 4%
Calcium 23 mg 2%
Iron 27 mg 150%
Magnesium 27 mg 6%
Vitamins
Vitamin C 20 mg 22%
Vitamin A
Vitamin D 3.3 mcg 17%
Other
Cholesterol 0 mg 0%

* Percent of the Daily Value (Daily Value, based on a 2,000 kcal diet).

Data source: USDA FoodData Central. Values are per 100 g of edible portion and are reference figures — they vary by variety, preparation and brand. Last updated: 2026-04-30.

Frequently asked questions

How many calories are in Cereals Ready-To-Eat, Malt-O-Meal?
A 100 g serving of Cereals Ready-To-Eat, Malt-O-Meal has 396 kcal. The calories in your portion depend on its weight and how it is prepared.
How much protein is in Cereals Ready-To-Eat, Malt-O-Meal?
Per 100 g there are 6.8 g of protein — about 14% of the Daily Value (50 g).
How much fat and carbs are in Cereals Ready-To-Eat, Malt-O-Meal?
Per 100 g there are 4.2 g of fat and 84.9 g of carbohydrate, including 5 g of fiber.
What nutrients is Cereals Ready-To-Eat, Malt-O-Meal high in?
Per 100 g it notably contributes to your Daily Value for: Iron (150% DV), Vitamin C (22% DV), Dietary Fiber (18% DV).

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Note. This information is provided for general reference only and is not medical advice or a diet prescription. If you have a medical condition or special dietary needs, consult a physician or a registered dietitian.