NutriBase

Grains & Bread

Cereals, Quaker

USDA reference values for cereals, quaker (per 100 g).

353kcalCalories
11.3gProtein
4.4gFat
72.6gCarbs

Protein, fat and carb balance

Share of calories from each macronutrient (per 100 g).

  • Protein 12.6%
  • Fat 11.1%
  • Carbs 76.3%

What this food is high in

Shown as percent of the Daily Value per 100 g.

Full nutrition facts (per 100 g)

NutrientPer 100 g% DV*
Macronutrients
Protein 11.3 g 23%
Total Fat 4.4 g 6%
Saturated Fat 1 g 5%
Carbohydrate 72.6 g 26%
Dietary Fiber 8.5 g 30%
Total Sugars 20.4 g 41%
Minerals
Sodium 354 mg 15%
Potassium 445 mg 9%
Calcium 124 mg 10%
Iron 3.1 mg 17%
Magnesium 113 mg 27%
Vitamins
Vitamin C 9.4 mg 10%
Vitamin A
Vitamin D
Other
Cholesterol 1 mg <1%

* Percent of the Daily Value (Daily Value, based on a 2,000 kcal diet).

Data source: USDA FoodData Central. Values are per 100 g of edible portion and are reference figures — they vary by variety, preparation and brand. Last updated: 2026-04-30.

Frequently asked questions

How many calories are in Cereals, Quaker?
A 100 g serving of Cereals, Quaker has 353 kcal. The calories in your portion depend on its weight and how it is prepared.
How much protein is in Cereals, Quaker?
Per 100 g there are 11.3 g of protein — about 23% of the Daily Value (50 g).
How much fat and carbs are in Cereals, Quaker?
Per 100 g there are 4.4 g of fat and 72.6 g of carbohydrate, including 8.5 g of fiber.
What nutrients is Cereals, Quaker high in?
Per 100 g it notably contributes to your Daily Value for: Dietary Fiber (30% DV), Magnesium (27% DV), Protein (23% DV).

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Note. This information is provided for general reference only and is not medical advice or a diet prescription. If you have a medical condition or special dietary needs, consult a physician or a registered dietitian.