NutriBase

Grains & Bread

Cereals, Quaker

USDA reference values for cereals, quaker (per 100 g).

369kcalCalories
8.1gProtein
5.6gFat
74.8gCarbs

Protein, fat and carb balance

Share of calories from each macronutrient (per 100 g).

  • Protein 8.7%
  • Fat 13.6%
  • Carbs 77.7%

What this food is high in

Shown as percent of the Daily Value per 100 g.

Full nutrition facts (per 100 g)

NutrientPer 100 g% DV*
Macronutrients
Protein 8.1 g 16%
Total Fat 5.6 g 7%
Saturated Fat 2.6 g 13%
Carbohydrate 74.8 g 27%
Dietary Fiber 4.7 g 17%
Total Sugars 0.9 g 2%
Minerals
Sodium 1,197 mg 52%
Potassium 121 mg 3%
Calcium 413 mg 32%
Iron 30 mg 167%
Magnesium 23 mg 5%
Vitamins
Vitamin C 0 mg 0%
Vitamin A
Vitamin D
Other
Cholesterol 0 mg 0%

* Percent of the Daily Value (Daily Value, based on a 2,000 kcal diet).

Data source: USDA FoodData Central. Values are per 100 g of edible portion and are reference figures — they vary by variety, preparation and brand. Last updated: 2026-04-30.

Frequently asked questions

How many calories are in Cereals, Quaker?
A 100 g serving of Cereals, Quaker has 369 kcal. The calories in your portion depend on its weight and how it is prepared.
How much protein is in Cereals, Quaker?
Per 100 g there are 8.1 g of protein — about 16% of the Daily Value (50 g).
How much fat and carbs are in Cereals, Quaker?
Per 100 g there are 5.6 g of fat and 74.8 g of carbohydrate, including 4.7 g of fiber.
What nutrients is Cereals, Quaker high in?
Per 100 g it notably contributes to your Daily Value for: Iron (167% DV), Calcium (32% DV), Dietary Fiber (17% DV).

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Note. This information is provided for general reference only and is not medical advice or a diet prescription. If you have a medical condition or special dietary needs, consult a physician or a registered dietitian.