NutriBase

Grains & Bread

Cake, Yellow

USDA reference values for cake, yellow (per 100 g).

432kcalCalories
4.4gProtein
11.6gFat
78.1gCarbs

Protein, fat and carb balance

Share of calories from each macronutrient (per 100 g).

  • Protein 4.1%
  • Fat 24.2%
  • Carbs 71.8%

What this food is high in

Shown as percent of the Daily Value per 100 g.

Full nutrition facts (per 100 g)

NutrientPer 100 g% DV*
Macronutrients
Protein 4.4 g 9%
Total Fat 11.6 g 15%
Saturated Fat 1.7 g 9%
Carbohydrate 78.1 g 28%
Dietary Fiber 1.1 g 4%
Total Sugars
Minerals
Sodium 657 mg 29%
Potassium 82 mg 2%
Calcium 135 mg 10%
Iron 0.5 mg 3%
Magnesium 10 mg 2%
Vitamins
Vitamin C 0.2 mg <1%
Vitamin A 0 mcg 0%
Vitamin D
Other
Cholesterol 2 mg <1%

* Percent of the Daily Value (Daily Value, based on a 2,000 kcal diet).

Data source: USDA FoodData Central. Values are per 100 g of edible portion and are reference figures — they vary by variety, preparation and brand. Last updated: 2026-04-30.

Frequently asked questions

How many calories are in Cake, Yellow?
A 100 g serving of Cake, Yellow has 432 kcal. The calories in your portion depend on its weight and how it is prepared.
How much protein is in Cake, Yellow?
Per 100 g there are 4.4 g of protein — about 9% of the Daily Value (50 g).
How much fat and carbs are in Cake, Yellow?
Per 100 g there are 11.6 g of fat and 78.1 g of carbohydrate, including 1.1 g of fiber.
What nutrients is Cake, Yellow high in?
Per 100 g it notably contributes to your Daily Value for: Calcium (10% DV).

Similar foods and comparisons

Note. This information is provided for general reference only and is not medical advice or a diet prescription. If you have a medical condition or special dietary needs, consult a physician or a registered dietitian.