NutriBase

Grains & Bread

Cake, Yellow

USDA reference values for cake, yellow (per 100 g).

361kcalCalories
5.3gProtein
14.6gFat
53gCarbs

Protein, fat and carb balance

Share of calories from each macronutrient (per 100 g).

  • Protein 5.8%
  • Fat 36.2%
  • Carbs 58%

What this food is high in

Shown as percent of the Daily Value per 100 g.

Full nutrition facts (per 100 g)

NutrientPer 100 g% DV*
Macronutrients
Protein 5.3 g 11%
Total Fat 14.6 g 19%
Saturated Fat 3.9 g 20%
Carbohydrate 53 g 19%
Dietary Fiber 0.7 g 3%
Total Sugars
Minerals
Sodium 343 mg 15%
Potassium 91 mg 2%
Calcium 146 mg 11%
Iron 1.6 mg 9%
Magnesium 12 mg 3%
Vitamins
Vitamin C 0.2 mg <1%
Vitamin A 40 mcg 4%
Vitamin D
Other
Cholesterol 54 mg 18%

* Percent of the Daily Value (Daily Value, based on a 2,000 kcal diet).

Data source: USDA FoodData Central. Values are per 100 g of edible portion and are reference figures — they vary by variety, preparation and brand. Last updated: 2026-04-30.

Frequently asked questions

How many calories are in Cake, Yellow?
A 100 g serving of Cake, Yellow has 361 kcal. The calories in your portion depend on its weight and how it is prepared.
How much protein is in Cake, Yellow?
Per 100 g there are 5.3 g of protein — about 11% of the Daily Value (50 g).
How much fat and carbs are in Cake, Yellow?
Per 100 g there are 14.6 g of fat and 53 g of carbohydrate, including 0.7 g of fiber.
What nutrients is Cake, Yellow high in?
Per 100 g it notably contributes to your Daily Value for: Calcium (11% DV), Protein (11% DV).

Similar foods and comparisons

Note. This information is provided for general reference only and is not medical advice or a diet prescription. If you have a medical condition or special dietary needs, consult a physician or a registered dietitian.