NutriBase

Grains & Bread

Cake, Yellow

USDA reference values for cake, yellow (per 100 g).

404kcalCalories
4.7gProtein
5.5gFat
84.1gCarbs

Protein, fat and carb balance

Share of calories from each macronutrient (per 100 g).

  • Protein 4.7%
  • Fat 12.3%
  • Carbs 83%

What this food is high in

Shown as percent of the Daily Value per 100 g.

Full nutrition facts (per 100 g)

NutrientPer 100 g% DV*
Macronutrients
Protein 4.7 g 9%
Total Fat 5.5 g 7%
Saturated Fat 1.4 g 7%
Carbohydrate 84.1 g 31%
Dietary Fiber 1.3 g 5%
Total Sugars
Minerals
Sodium 604 mg 26%
Potassium 65 mg 1%
Calcium 155 mg 12%
Iron 1.3 mg 7%
Magnesium 10 mg 2%
Vitamins
Vitamin C 0 mg 0%
Vitamin A 4 mcg <1%
Vitamin D
Other
Cholesterol 0 mg 0%

* Percent of the Daily Value (Daily Value, based on a 2,000 kcal diet).

Data source: USDA FoodData Central. Values are per 100 g of edible portion and are reference figures — they vary by variety, preparation and brand. Last updated: 2026-04-30.

Frequently asked questions

How many calories are in Cake, Yellow?
A 100 g serving of Cake, Yellow has 404 kcal. The calories in your portion depend on its weight and how it is prepared.
How much protein is in Cake, Yellow?
Per 100 g there are 4.7 g of protein — about 9% of the Daily Value (50 g).
How much fat and carbs are in Cake, Yellow?
Per 100 g there are 5.5 g of fat and 84.1 g of carbohydrate, including 1.3 g of fiber.
What nutrients is Cake, Yellow high in?
Per 100 g it notably contributes to your Daily Value for: Calcium (12% DV).

Similar foods and comparisons

Note. This information is provided for general reference only and is not medical advice or a diet prescription. If you have a medical condition or special dietary needs, consult a physician or a registered dietitian.