NutriBase

Grains & Bread

Cake, White

USDA reference values for cake, white (per 100 g).

357kcalCalories
5.4gProtein
12.4gFat
57.2gCarbs

Protein, fat and carb balance

Share of calories from each macronutrient (per 100 g).

  • Protein 6%
  • Fat 31%
  • Carbs 63%

What this food is high in

Shown as percent of the Daily Value per 100 g.

Full nutrition facts (per 100 g)

NutrientPer 100 g% DV*
Macronutrients
Protein 5.4 g 11%
Total Fat 12.4 g 16%
Saturated Fat 3.3 g 16%
Carbohydrate 57.2 g 21%
Dietary Fiber 0.8 g 3%
Total Sugars 35.5 g 71%
Minerals
Sodium 327 mg 14%
Potassium 95 mg 2%
Calcium 130 mg 10%
Iron 1.5 mg 8%
Magnesium 12 mg 3%
Vitamins
Vitamin C 0.2 mg <1%
Vitamin A 15 mcg 2%
Vitamin D
Other
Cholesterol 2 mg <1%

* Percent of the Daily Value (Daily Value, based on a 2,000 kcal diet).

Data source: USDA FoodData Central. Values are per 100 g of edible portion and are reference figures — they vary by variety, preparation and brand. Last updated: 2026-04-30.

Frequently asked questions

How many calories are in Cake, White?
A 100 g serving of Cake, White has 357 kcal. The calories in your portion depend on its weight and how it is prepared.
How much protein is in Cake, White?
Per 100 g there are 5.4 g of protein — about 11% of the Daily Value (50 g).
How much fat and carbs are in Cake, White?
Per 100 g there are 12.4 g of fat and 57.2 g of carbohydrate, including 0.8 g of fiber.
What nutrients is Cake, White high in?
Per 100 g it notably contributes to your Daily Value for: Protein (11% DV), Calcium (10% DV).

Similar foods and comparisons

Note. This information is provided for general reference only and is not medical advice or a diet prescription. If you have a medical condition or special dietary needs, consult a physician or a registered dietitian.