NutriBase

Grains & Bread

Cake, White

USDA reference values for cake, white (per 100 g).

397kcalCalories
3gProtein
8.4gFat
79.6gCarbs

Protein, fat and carb balance

Share of calories from each macronutrient (per 100 g).

  • Protein 3%
  • Fat 18.6%
  • Carbs 78.4%

What this food is high in

Shown as percent of the Daily Value per 100 g.

Full nutrition facts (per 100 g)

NutrientPer 100 g% DV*
Macronutrients
Protein 3 g 6%
Total Fat 8.4 g 11%
Saturated Fat 1.3 g 6%
Carbohydrate 79.6 g 29%
Dietary Fiber
Total Sugars
Minerals
Sodium 260 mg 11%
Potassium 149 mg 3%
Calcium 26 mg 2%
Iron 2 mg 11%
Magnesium 10 mg 2%
Vitamins
Vitamin C 0 mg 0%
Vitamin A 0 mcg 0%
Vitamin D
Other
Cholesterol 0 mg 0%

* Percent of the Daily Value (Daily Value, based on a 2,000 kcal diet).

Data source: USDA FoodData Central. Values are per 100 g of edible portion and are reference figures — they vary by variety, preparation and brand. Last updated: 2026-04-30.

Frequently asked questions

How many calories are in Cake, White?
A 100 g serving of Cake, White has 397 kcal. The calories in your portion depend on its weight and how it is prepared.
How much protein is in Cake, White?
Per 100 g there are 3 g of protein — about 6% of the Daily Value (50 g).
How much fat and carbs are in Cake, White?
Per 100 g there are 8.4 g of fat and 79.6 g of carbohydrate.
What nutrients is Cake, White high in?
Per 100 g it notably contributes to your Daily Value for: Iron (11% DV).

Similar foods and comparisons

Note. This information is provided for general reference only and is not medical advice or a diet prescription. If you have a medical condition or special dietary needs, consult a physician or a registered dietitian.