NutriBase

Grains & Bread

Cake, Pound

USDA reference values for cake, pound (per 100 g).

389kcalCalories
5.2gProtein
17.9gFat
52.5gCarbs

Protein, fat and carb balance

Share of calories from each macronutrient (per 100 g).

  • Protein 5.3%
  • Fat 41.3%
  • Carbs 53.3%

What this food is high in

Shown as percent of the Daily Value per 100 g.

Full nutrition facts (per 100 g)

NutrientPer 100 g% DV*
Macronutrients
Protein 5.2 g 10%
Total Fat 17.9 g 23%
Saturated Fat 4.7 g 23%
Carbohydrate 52.5 g 19%
Dietary Fiber 1 g 4%
Total Sugars
Minerals
Sodium 400 mg 17%
Potassium 106 mg 2%
Calcium 64 mg 5%
Iron 0.6 mg 3%
Magnesium 13 mg 3%
Vitamins
Vitamin C 0.1 mg <1%
Vitamin A 35 mcg 4%
Vitamin D
Other
Cholesterol 58 mg 19%

* Percent of the Daily Value (Daily Value, based on a 2,000 kcal diet).

Data source: USDA FoodData Central. Values are per 100 g of edible portion and are reference figures — they vary by variety, preparation and brand. Last updated: 2026-04-30.

Frequently asked questions

How many calories are in Cake, Pound?
A 100 g serving of Cake, Pound has 389 kcal. The calories in your portion depend on its weight and how it is prepared.
How much protein is in Cake, Pound?
Per 100 g there are 5.2 g of protein — about 10% of the Daily Value (50 g).
How much fat and carbs are in Cake, Pound?
Per 100 g there are 17.9 g of fat and 52.5 g of carbohydrate, including 1 g of fiber.
What nutrients is Cake, Pound high in?
Per 100 g it notably contributes to your Daily Value for: Protein (10% DV).

Similar foods and comparisons

Note. This information is provided for general reference only and is not medical advice or a diet prescription. If you have a medical condition or special dietary needs, consult a physician or a registered dietitian.