NutriBase

Grains & Bread

Cake, Pound

USDA reference values for cake, pound (per 100 g).

283kcalCalories
5.4gProtein
1.2gFat
61gCarbs

Protein, fat and carb balance

Share of calories from each macronutrient (per 100 g).

  • Protein 7.9%
  • Fat 3.9%
  • Carbs 88.2%

What this food is high in

Shown as percent of the Daily Value per 100 g.

Full nutrition facts (per 100 g)

NutrientPer 100 g% DV*
Macronutrients
Protein 5.4 g 11%
Total Fat 1.2 g 2%
Saturated Fat 0.3 g 1%
Carbohydrate 61 g 22%
Dietary Fiber 1.1 g 4%
Total Sugars 34.3 g 69%
Minerals
Sodium 341 mg 15%
Potassium 110 mg 2%
Calcium 43 mg 3%
Iron 2.1 mg 11%
Magnesium 10 mg 2%
Vitamins
Vitamin C 0 mg 0%
Vitamin A 29 mcg 3%
Vitamin D 0 mcg 0%
Other
Cholesterol 0 mg 0%

* Percent of the Daily Value (Daily Value, based on a 2,000 kcal diet).

Data source: USDA FoodData Central. Values are per 100 g of edible portion and are reference figures — they vary by variety, preparation and brand. Last updated: 2026-04-30.

Frequently asked questions

How many calories are in Cake, Pound?
A 100 g serving of Cake, Pound has 283 kcal. The calories in your portion depend on its weight and how it is prepared.
How much protein is in Cake, Pound?
Per 100 g there are 5.4 g of protein — about 11% of the Daily Value (50 g).
How much fat and carbs are in Cake, Pound?
Per 100 g there are 1.2 g of fat and 61 g of carbohydrate, including 1.1 g of fiber.
What nutrients is Cake, Pound high in?
Per 100 g it notably contributes to your Daily Value for: Iron (11% DV), Protein (11% DV).

Similar foods and comparisons

Note. This information is provided for general reference only and is not medical advice or a diet prescription. If you have a medical condition or special dietary needs, consult a physician or a registered dietitian.