NutriBase

Grains & Bread

Cake, Cheesecake

USDA reference values for cake, cheesecake (per 100 g).

274kcalCalories
5.5gProtein
12.7gFat
35.5gCarbs

Protein, fat and carb balance

Share of calories from each macronutrient (per 100 g).

  • Protein 8%
  • Fat 41.6%
  • Carbs 50.3%

What this food is high in

Shown as percent of the Daily Value per 100 g.

Full nutrition facts (per 100 g)

NutrientPer 100 g% DV*
Macronutrients
Protein 5.5 g 11%
Total Fat 12.7 g 16%
Saturated Fat 6.7 g 33%
Carbohydrate 35.5 g 13%
Dietary Fiber 1.9 g 7%
Total Sugars
Minerals
Sodium 380 mg 17%
Potassium 211 mg 4%
Calcium 172 mg 13%
Iron 0.5 mg 3%
Magnesium 19 mg 5%
Vitamins
Vitamin C 0.5 mg <1%
Vitamin A 96 mcg 11%
Vitamin D
Other
Cholesterol 29 mg 10%

* Percent of the Daily Value (Daily Value, based on a 2,000 kcal diet).

Data source: USDA FoodData Central. Values are per 100 g of edible portion and are reference figures — they vary by variety, preparation and brand. Last updated: 2026-04-30.

Frequently asked questions

How many calories are in Cake, Cheesecake?
A 100 g serving of Cake, Cheesecake has 274 kcal. The calories in your portion depend on its weight and how it is prepared.
How much protein is in Cake, Cheesecake?
Per 100 g there are 5.5 g of protein — about 11% of the Daily Value (50 g).
How much fat and carbs are in Cake, Cheesecake?
Per 100 g there are 12.7 g of fat and 35.5 g of carbohydrate, including 1.9 g of fiber.
What nutrients is Cake, Cheesecake high in?
Per 100 g it notably contributes to your Daily Value for: Calcium (13% DV), Protein (11% DV), Vitamin A (11% DV).

Similar foods and comparisons

Note. This information is provided for general reference only and is not medical advice or a diet prescription. If you have a medical condition or special dietary needs, consult a physician or a registered dietitian.