NutriBase

Grains & Bread

Bread, Stuffing

USDA reference values for bread, stuffing (per 100 g).

389kcalCalories
10gProtein
4.2gFat
76.7gCarbs

Protein, fat and carb balance

Share of calories from each macronutrient (per 100 g).

  • Protein 11.2%
  • Fat 10.6%
  • Carbs 78.1%

What this food is high in

Shown as percent of the Daily Value per 100 g.

Full nutrition facts (per 100 g)

NutrientPer 100 g% DV*
Macronutrients
Protein 10 g 20%
Total Fat 4.2 g 5%
Saturated Fat 0.9 g 5%
Carbohydrate 76.7 g 28%
Dietary Fiber 14.3 g 51%
Total Sugars 13.2 g 26%
Minerals
Sodium 1,429 mg 62%
Potassium 204 mg 4%
Calcium 78 mg 6%
Iron 3.3 mg 18%
Magnesium 44 mg 10%
Vitamins
Vitamin C 3.5 mg 4%
Vitamin A 8 mcg <1%
Vitamin D
Other
Cholesterol 0 mg 0%

* Percent of the Daily Value (Daily Value, based on a 2,000 kcal diet).

Data source: USDA FoodData Central. Values are per 100 g of edible portion and are reference figures — they vary by variety, preparation and brand. Last updated: 2026-04-30.

Frequently asked questions

How many calories are in Bread, Stuffing?
A 100 g serving of Bread, Stuffing has 389 kcal. The calories in your portion depend on its weight and how it is prepared.
How much protein is in Bread, Stuffing?
Per 100 g there are 10 g of protein — about 20% of the Daily Value (50 g).
How much fat and carbs are in Bread, Stuffing?
Per 100 g there are 4.2 g of fat and 76.7 g of carbohydrate, including 14.3 g of fiber.
What nutrients is Bread, Stuffing high in?
Per 100 g it notably contributes to your Daily Value for: Dietary Fiber (51% DV), Protein (20% DV), Iron (18% DV).

Similar foods and comparisons

Note. This information is provided for general reference only and is not medical advice or a diet prescription. If you have a medical condition or special dietary needs, consult a physician or a registered dietitian.