NutriBase

Grains & Bread

Bread, Oat Bran

USDA reference values for bread, oat bran (per 100 g).

236kcalCalories
10.4gProtein
4.4gFat
39.8gCarbs

Protein, fat and carb balance

Share of calories from each macronutrient (per 100 g).

  • Protein 18%
  • Fat 17.1%
  • Carbs 64.9%

What this food is high in

Shown as percent of the Daily Value per 100 g.

Full nutrition facts (per 100 g)

NutrientPer 100 g% DV*
Macronutrients
Protein 10.4 g 21%
Total Fat 4.4 g 6%
Saturated Fat 0.7 g 4%
Carbohydrate 39.8 g 14%
Dietary Fiber 4.5 g 16%
Total Sugars 7.7 g 15%
Minerals
Sodium 353 mg 15%
Potassium 147 mg 3%
Calcium 65 mg 5%
Iron 3.1 mg 17%
Magnesium 35 mg 8%
Vitamins
Vitamin C 0 mg 0%
Vitamin A 2 mcg <1%
Vitamin D 0 mcg 0%
Other
Cholesterol 0 mg 0%

* Percent of the Daily Value (Daily Value, based on a 2,000 kcal diet).

Data source: USDA FoodData Central. Values are per 100 g of edible portion and are reference figures — they vary by variety, preparation and brand. Last updated: 2026-04-30.

Frequently asked questions

How many calories are in Bread, Oat Bran?
A 100 g serving of Bread, Oat Bran has 236 kcal. The calories in your portion depend on its weight and how it is prepared.
How much protein is in Bread, Oat Bran?
Per 100 g there are 10.4 g of protein — about 21% of the Daily Value (50 g).
How much fat and carbs are in Bread, Oat Bran?
Per 100 g there are 4.4 g of fat and 39.8 g of carbohydrate, including 4.5 g of fiber.
What nutrients is Bread, Oat Bran high in?
Per 100 g it notably contributes to your Daily Value for: Protein (21% DV), Iron (17% DV), Dietary Fiber (16% DV).

Similar foods and comparisons

Note. This information is provided for general reference only and is not medical advice or a diet prescription. If you have a medical condition or special dietary needs, consult a physician or a registered dietitian.