NutriBase

Fish, Cod vs Mollusks, Whelk: Nutrition Comparison

Compare calories, protein, fat, carbs, vitamins and minerals per 100 g. Values shaded green are generally the more favorable ones.

Key differences

  • Fish, Cod has more calories; Mollusks, Whelk is lower in calories.
  • Fish, Cod has more protein per 100 g.
  • Mollusks, Whelk is notably higher in iron.
  • Fish, Cod is notably higher in potassium.
  • Mollusks, Whelk is notably higher in vitamin c.

Nutrient comparison (per 100 g)

Nutrient Fish, Cod Mollusks, Whelk
Calories 290 kcal 275 kcal
Protein 62.8 g 47.7 g
Total Fat 2.4 g 0.8 g
Saturated Fat 0.5 g 0.1 g
Carbohydrate 0 g 15.5 g
Dietary Fiber 0 g 0 g
Total Sugars 0 g
Sodium 7,027 mg 412 mg
Potassium 1,458 mg 694 mg
Calcium 160 mg 113 mg
Iron 2.5 mg 10.1 mg
Magnesium 133 mg 172 mg
Vitamin C 3.5 mg 6.8 mg
Vitamin A 42 mcg 49 mcg
Vitamin D 4 mcg
Cholesterol 152 mg 130 mg

Green highlighting marks the more favorable value where it applies (for example, more protein or less saturated fat). Neutral nutrients are not highlighted.

Data source: USDA FoodData Central. Values are per 100 g of edible portion and are reference figures — they vary by variety, preparation and brand. Last updated: 2026-04-30.

Fish, Cod

  • Protein 92.2%
  • Fat 7.8%
  • Carbs 0%

Mollusks, Whelk

  • Protein 73.4%
  • Fat 2.8%
  • Carbs 23.9%

Frequently asked questions

Which has more calories, Fish, Cod or Mollusks, Whelk?
Per 100 g: Fish, Cod has 290 kcal, Mollusks, Whelk has 275 kcal.
Which has more protein, Fish, Cod or Mollusks, Whelk?
Per 100 g: Fish, Cod has 62.8 g of protein, Mollusks, Whelk has 47.7 g.

Compare with other foods

Note. This information is provided for general reference only and is not medical advice or a diet prescription. If you have a medical condition or special dietary needs, consult a physician or a registered dietitian.