NutriBase

Baking Chocolate, Unsweetened vs Rennin, Chocolate: Nutrition Comparison

Compare calories, protein, fat, carbs, vitamins and minerals per 100 g. Values shaded green are generally the more favorable ones.

Key differences

  • Baking Chocolate, Unsweetened has more calories; Rennin, Chocolate is lower in calories.
  • Baking Chocolate, Unsweetened has more protein per 100 g.
  • Baking Chocolate, Unsweetened is notably higher in dietary fiber.
  • Baking Chocolate, Unsweetened is notably higher in iron.
  • Rennin, Chocolate is notably higher in calcium.

Nutrient comparison (per 100 g)

Nutrient Baking Chocolate, Unsweetened Rennin, Chocolate
Calories 472 kcal 85 kcal
Protein 12.1 g 3.2 g
Total Fat 47.7 g 2.1 g
Saturated Fat 25.3 g 1.2 g
Carbohydrate 36.2 g 13.5 g
Dietary Fiber 18.1 g 0.5 g
Total Sugars 0 g
Sodium 12 mg 52 mg
Potassium 1,166 mg 182 mg
Calcium 54 mg 126 mg
Iron 4.2 mg 0.3 mg
Magnesium 265 mg 20 mg
Vitamin C 0 mg 0.9 mg
Vitamin A 1 mcg 50 mcg
Vitamin D 0.9 mcg
Cholesterol 0 mg 7 mg

Green highlighting marks the more favorable value where it applies (for example, more protein or less saturated fat). Neutral nutrients are not highlighted.

Data source: USDA FoodData Central. Values are per 100 g of edible portion and are reference figures — they vary by variety, preparation and brand. Last updated: 2026-04-30.

Baking Chocolate, Unsweetened

  • Protein 8.3%
  • Fat 73.2%
  • Carbs 18.5%

Rennin, Chocolate

  • Protein 15.4%
  • Fat 22%
  • Carbs 62.7%

Frequently asked questions

Which has more calories, Baking Chocolate, Unsweetened or Rennin, Chocolate?
Per 100 g: Baking Chocolate, Unsweetened has 472 kcal, Rennin, Chocolate has 85 kcal.
Which has more protein, Baking Chocolate, Unsweetened or Rennin, Chocolate?
Per 100 g: Baking Chocolate, Unsweetened has 12.1 g of protein, Rennin, Chocolate has 3.2 g.

Compare with other foods

Note. This information is provided for general reference only and is not medical advice or a diet prescription. If you have a medical condition or special dietary needs, consult a physician or a registered dietitian.