NutriBase

Baking Chocolate, Unsweetened vs Frozen Novelties, No Sugar Added: Nutrition Comparison

Compare calories, protein, fat, carbs, vitamins and minerals per 100 g. Values shaded green are generally the more favorable ones.

Key differences

  • Baking Chocolate, Unsweetened has more calories; Frozen Novelties, No Sugar Added is lower in calories.
  • Baking Chocolate, Unsweetened has more protein per 100 g.
  • Baking Chocolate, Unsweetened is notably higher in dietary fiber.
  • Baking Chocolate, Unsweetened is notably higher in iron.
  • Frozen Novelties, No Sugar Added is notably higher in calcium.

Nutrient comparison (per 100 g)

Nutrient Baking Chocolate, Unsweetened Frozen Novelties, No Sugar Added
Calories 472 kcal 124 kcal
Protein 12.1 g 3.7 g
Total Fat 47.7 g 1.9 g
Saturated Fat 25.3 g 1 g
Carbohydrate 36.2 g 23.1 g
Dietary Fiber 18.1 g 1.5 g
Total Sugars 0 g 5.1 g
Sodium 12 mg 96 mg
Potassium 1,166 mg 253 mg
Calcium 54 mg 231 mg
Iron 4.2 mg 1.6 mg
Magnesium 265 mg 27 mg
Vitamin C 0 mg 0 mg
Vitamin A 1 mcg 0 mcg
Vitamin D 0 mcg
Cholesterol 0 mg 2 mg

Green highlighting marks the more favorable value where it applies (for example, more protein or less saturated fat). Neutral nutrients are not highlighted.

Data source: USDA FoodData Central. Values are per 100 g of edible portion and are reference figures — they vary by variety, preparation and brand. Last updated: 2026-04-30.

Baking Chocolate, Unsweetened

  • Protein 8.3%
  • Fat 73.2%
  • Carbs 18.5%

Frozen Novelties, No Sugar Added

  • Protein 12.1%
  • Fat 13.9%
  • Carbs 73.9%

Frequently asked questions

Which has more calories, Baking Chocolate, Unsweetened or Frozen Novelties, No Sugar Added?
Per 100 g: Baking Chocolate, Unsweetened has 472 kcal, Frozen Novelties, No Sugar Added has 124 kcal.
Which has more protein, Baking Chocolate, Unsweetened or Frozen Novelties, No Sugar Added?
Per 100 g: Baking Chocolate, Unsweetened has 12.1 g of protein, Frozen Novelties, No Sugar Added has 3.7 g.

Compare with other foods

Note. This information is provided for general reference only and is not medical advice or a diet prescription. If you have a medical condition or special dietary needs, consult a physician or a registered dietitian.