NutriBase

Baking Chocolate, Mars Snackfood Us vs Candies, Semisweet Chocolate: Nutrition Comparison

Compare calories, protein, fat, carbs, vitamins and minerals per 100 g. Values shaded green are generally the more favorable ones.

Key differences

  • Baking Chocolate, Mars Snackfood Us has more calories; Candies, Semisweet Chocolate is lower in calories.
  • Baking Chocolate, Mars Snackfood Us has more protein per 100 g.

Nutrient comparison (per 100 g)

Nutrient Baking Chocolate, Mars Snackfood Us Candies, Semisweet Chocolate
Calories 517 kcal 477 kcal
Protein 4.4 g 4.2 g
Total Fat 26.2 g 29.7 g
Saturated Fat 15.6 g 17.5 g
Carbohydrate 66 g 63.4 g
Dietary Fiber 6.7 g 5.9 g
Total Sugars 53.1 g
Sodium 2 mg 11 mg
Potassium 365 mg
Calcium 34 mg 32 mg
Iron 2.9 mg 3.1 mg
Magnesium 115 mg
Vitamin C 0 mg 0 mg
Vitamin A 3 mcg
Vitamin D
Cholesterol 3 mg 18 mg

Green highlighting marks the more favorable value where it applies (for example, more protein or less saturated fat). Neutral nutrients are not highlighted.

Data source: USDA FoodData Central. Values are per 100 g of edible portion and are reference figures — they vary by variety, preparation and brand. Last updated: 2026-04-30.

Baking Chocolate, Mars Snackfood Us

  • Protein 3.5%
  • Fat 46.7%
  • Carbs 49.7%

Candies, Semisweet Chocolate

  • Protein 3.2%
  • Fat 50.8%
  • Carbs 46%

Frequently asked questions

Which has more calories, Baking Chocolate, Mars Snackfood Us or Candies, Semisweet Chocolate?
Per 100 g: Baking Chocolate, Mars Snackfood Us has 517 kcal, Candies, Semisweet Chocolate has 477 kcal.
Which has more protein, Baking Chocolate, Mars Snackfood Us or Candies, Semisweet Chocolate?
Per 100 g: Baking Chocolate, Mars Snackfood Us has 4.4 g of protein, Candies, Semisweet Chocolate has 4.2 g.

Compare with other foods

Note. This information is provided for general reference only and is not medical advice or a diet prescription. If you have a medical condition or special dietary needs, consult a physician or a registered dietitian.