NutriBase

Baking Chocolate, Mars Snackfood Us vs Ice Creams, Strawberry: Nutrition Comparison

Compare calories, protein, fat, carbs, vitamins and minerals per 100 g. Values shaded green are generally the more favorable ones.

Key differences

  • Baking Chocolate, Mars Snackfood Us has more calories; Ice Creams, Strawberry is lower in calories.
  • Baking Chocolate, Mars Snackfood Us has more protein per 100 g.
  • Baking Chocolate, Mars Snackfood Us is notably higher in dietary fiber.
  • Baking Chocolate, Mars Snackfood Us is notably higher in iron.
  • Ice Creams, Strawberry is notably higher in vitamin c.

Nutrient comparison (per 100 g)

Nutrient Baking Chocolate, Mars Snackfood Us Ice Creams, Strawberry
Calories 502 kcal 192 kcal
Protein 4.8 g 3.2 g
Total Fat 23.4 g 8.4 g
Saturated Fat 14.5 g 5.2 g
Carbohydrate 68.4 g 27.6 g
Dietary Fiber 2.7 g 0.9 g
Total Sugars 62.5 g
Sodium 68 mg 60 mg
Potassium 188 mg
Calcium 116 mg 120 mg
Iron 1.2 mg 0.2 mg
Magnesium 14 mg
Vitamin C 0.6 mg 7.7 mg
Vitamin A 96 mcg
Vitamin D
Cholesterol 15 mg 29 mg

Green highlighting marks the more favorable value where it applies (for example, more protein or less saturated fat). Neutral nutrients are not highlighted.

Data source: USDA FoodData Central. Values are per 100 g of edible portion and are reference figures — they vary by variety, preparation and brand. Last updated: 2026-04-30.

Baking Chocolate, Mars Snackfood Us

  • Protein 3.8%
  • Fat 42.3%
  • Carbs 53.9%

Ice Creams, Strawberry

  • Protein 6.5%
  • Fat 38.4%
  • Carbs 55.1%

Frequently asked questions

Which has more calories, Baking Chocolate, Mars Snackfood Us or Ice Creams, Strawberry?
Per 100 g: Baking Chocolate, Mars Snackfood Us has 502 kcal, Ice Creams, Strawberry has 192 kcal.
Which has more protein, Baking Chocolate, Mars Snackfood Us or Ice Creams, Strawberry?
Per 100 g: Baking Chocolate, Mars Snackfood Us has 4.8 g of protein, Ice Creams, Strawberry has 3.2 g.

Compare with other foods

Note. This information is provided for general reference only and is not medical advice or a diet prescription. If you have a medical condition or special dietary needs, consult a physician or a registered dietitian.