NutriBase

Bacon Bits, Meatless vs Soymilk, Original And Vanilla: Nutrition Comparison

Compare calories, protein, fat, carbs, vitamins and minerals per 100 g. Values shaded green are generally the more favorable ones.

Key differences

  • Bacon Bits, Meatless has more calories; Soymilk, Original And Vanilla is lower in calories.
  • Bacon Bits, Meatless has more protein per 100 g.
  • Bacon Bits, Meatless is notably higher in dietary fiber.
  • Bacon Bits, Meatless is notably higher in iron.

Nutrient comparison (per 100 g)

Nutrient Bacon Bits, Meatless Soymilk, Original And Vanilla
Calories 476 kcal 34 kcal
Protein 32 g 2.6 g
Total Fat 25.9 g 0.9 g
Saturated Fat 4.1 g 0.1 g
Carbohydrate 28.6 g 3.9 g
Dietary Fiber 10.2 g 0.6 g
Total Sugars 0 g 0.4 g
Sodium 1,770 mg 63 mg
Potassium 145 mg 117 mg
Calcium 101 mg 123 mg
Iron 0.7 mg 0.5 mg
Magnesium 95 mg 13 mg
Vitamin C 1.9 mg 0 mg
Vitamin A 0 mcg
Vitamin D 0 mcg 1 mcg
Cholesterol 0 mg 0 mg

Green highlighting marks the more favorable value where it applies (for example, more protein or less saturated fat). Neutral nutrients are not highlighted.

Data source: USDA FoodData Central. Values are per 100 g of edible portion and are reference figures — they vary by variety, preparation and brand. Last updated: 2026-04-30.

Bacon Bits, Meatless

  • Protein 28.1%
  • Fat 51.2%
  • Carbs 20.7%

Soymilk, Original And Vanilla

  • Protein 32.4%
  • Fat 23.7%
  • Carbs 43.9%

Frequently asked questions

Which has more calories, Bacon Bits, Meatless or Soymilk, Original And Vanilla?
Per 100 g: Bacon Bits, Meatless has 476 kcal, Soymilk, Original And Vanilla has 34 kcal.
Which has more protein, Bacon Bits, Meatless or Soymilk, Original And Vanilla?
Per 100 g: Bacon Bits, Meatless has 32 g of protein, Soymilk, Original And Vanilla has 2.6 g.

Compare with other foods

Note. This information is provided for general reference only and is not medical advice or a diet prescription. If you have a medical condition or special dietary needs, consult a physician or a registered dietitian.