NutriBase

Bacon Bits, Meatless vs Peas, Green: Nutrition Comparison

Compare calories, protein, fat, carbs, vitamins and minerals per 100 g. Values shaded green are generally the more favorable ones.

Key differences

  • Bacon Bits, Meatless has more calories; Peas, Green is lower in calories.
  • Bacon Bits, Meatless has more protein per 100 g.
  • Peas, Green is notably higher in dietary fiber.
  • Peas, Green is notably higher in iron.
  • Bacon Bits, Meatless is notably higher in calcium.

Nutrient comparison (per 100 g)

Nutrient Bacon Bits, Meatless Peas, Green
Calories 476 kcal 364 kcal
Protein 32 g 23.1 g
Total Fat 25.9 g 3.9 g
Saturated Fat 4.1 g 0.4 g
Carbohydrate 28.6 g 61.6 g
Dietary Fiber 10.2 g 22.2 g
Total Sugars 0 g 3.1 g
Sodium 1,770 mg 5 mg
Potassium 145 mg 852 mg
Calcium 101 mg 46 mg
Iron 0.7 mg 4.7 mg
Magnesium 95 mg 63 mg
Vitamin C 1.9 mg 1.8 mg
Vitamin A 0 mcg 7 mcg
Vitamin D 0 mcg 0 mcg
Cholesterol 0 mg 0 mg

Green highlighting marks the more favorable value where it applies (for example, more protein or less saturated fat). Neutral nutrients are not highlighted.

Data source: USDA FoodData Central. Values are per 100 g of edible portion and are reference figures — they vary by variety, preparation and brand. Last updated: 2026-04-30.

Bacon Bits, Meatless

  • Protein 28.1%
  • Fat 51.2%
  • Carbs 20.7%

Peas, Green

  • Protein 28.1%
  • Fat 10.6%
  • Carbs 61.3%

Frequently asked questions

Which has more calories, Bacon Bits, Meatless or Peas, Green?
Per 100 g: Bacon Bits, Meatless has 476 kcal, Peas, Green has 364 kcal.
Which has more protein, Bacon Bits, Meatless or Peas, Green?
Per 100 g: Bacon Bits, Meatless has 32 g of protein, Peas, Green has 23.1 g.

Compare with other foods

Note. This information is provided for general reference only and is not medical advice or a diet prescription. If you have a medical condition or special dietary needs, consult a physician or a registered dietitian.