NutriBase

Bacon Bits, Meatless vs Peanut Butter With Omega-3, Creamy: Nutrition Comparison

Compare calories, protein, fat, carbs, vitamins and minerals per 100 g. Values shaded green are generally the more favorable ones.

Key differences

  • Peanut Butter With Omega-3, Creamy has more calories; Bacon Bits, Meatless is lower in calories.
  • Bacon Bits, Meatless has more protein per 100 g.
  • Bacon Bits, Meatless is notably higher in dietary fiber.
  • Peanut Butter With Omega-3, Creamy is notably higher in iron.
  • Bacon Bits, Meatless is notably higher in calcium.

Nutrient comparison (per 100 g)

Nutrient Bacon Bits, Meatless Peanut Butter With Omega-3, Creamy
Calories 476 kcal 608 kcal
Protein 32 g 24.5 g
Total Fat 25.9 g 54.2 g
Saturated Fat 4.1 g 9.7 g
Carbohydrate 28.6 g 17 g
Dietary Fiber 10.2 g 6.1 g
Total Sugars 0 g 3.1 g
Sodium 1,770 mg 356 mg
Potassium 145 mg 780 mg
Calcium 101 mg 45 mg
Iron 0.7 mg 1.7 mg
Magnesium 95 mg 191 mg
Vitamin C 1.9 mg
Vitamin A 0 mcg
Vitamin D 0 mcg
Cholesterol 0 mg

Green highlighting marks the more favorable value where it applies (for example, more protein or less saturated fat). Neutral nutrients are not highlighted.

Data source: USDA FoodData Central. Values are per 100 g of edible portion and are reference figures — they vary by variety, preparation and brand. Last updated: 2026-04-30.

Bacon Bits, Meatless

  • Protein 28.1%
  • Fat 51.2%
  • Carbs 20.7%

Peanut Butter With Omega-3, Creamy

  • Protein 15.3%
  • Fat 76%
  • Carbs 8.7%

Frequently asked questions

Which has more calories, Bacon Bits, Meatless or Peanut Butter With Omega-3, Creamy?
Per 100 g: Bacon Bits, Meatless has 476 kcal, Peanut Butter With Omega-3, Creamy has 608 kcal.
Which has more protein, Bacon Bits, Meatless or Peanut Butter With Omega-3, Creamy?
Per 100 g: Bacon Bits, Meatless has 32 g of protein, Peanut Butter With Omega-3, Creamy has 24.5 g.

Compare with other foods

Note. This information is provided for general reference only and is not medical advice or a diet prescription. If you have a medical condition or special dietary needs, consult a physician or a registered dietitian.