NutriBase

Bacon Bits, Meatless vs Lima Beans, Thin Seeded (Baby): Nutrition Comparison

Compare calories, protein, fat, carbs, vitamins and minerals per 100 g. Values shaded green are generally the more favorable ones.

Key differences

  • Bacon Bits, Meatless has more calories; Lima Beans, Thin Seeded (Baby) is lower in calories.
  • Bacon Bits, Meatless has more protein per 100 g.
  • Lima Beans, Thin Seeded (Baby) is notably higher in iron.
  • Bacon Bits, Meatless is notably higher in calcium.
  • Lima Beans, Thin Seeded (Baby) is notably higher in potassium.

Nutrient comparison (per 100 g)

Nutrient Bacon Bits, Meatless Lima Beans, Thin Seeded (Baby)
Calories 476 kcal 126 kcal
Protein 32 g 8 g
Total Fat 25.9 g 0.4 g
Saturated Fat 4.1 g 0.1 g
Carbohydrate 28.6 g 23.3 g
Dietary Fiber 10.2 g 7.7 g
Total Sugars 0 g
Sodium 1,770 mg 239 mg
Potassium 145 mg 401 mg
Calcium 101 mg 29 mg
Iron 0.7 mg 2.4 mg
Magnesium 95 mg 53 mg
Vitamin C 1.9 mg 0 mg
Vitamin A 0 mcg 0 mcg
Vitamin D 0 mcg 0 mcg
Cholesterol 0 mg 0 mg

Green highlighting marks the more favorable value where it applies (for example, more protein or less saturated fat). Neutral nutrients are not highlighted.

Data source: USDA FoodData Central. Values are per 100 g of edible portion and are reference figures — they vary by variety, preparation and brand. Last updated: 2026-04-30.

Bacon Bits, Meatless

  • Protein 28.1%
  • Fat 51.2%
  • Carbs 20.7%

Lima Beans, Thin Seeded (Baby)

  • Protein 28.4%
  • Fat 3%
  • Carbs 68.6%

Frequently asked questions

Which has more calories, Bacon Bits, Meatless or Lima Beans, Thin Seeded (Baby)?
Per 100 g: Bacon Bits, Meatless has 476 kcal, Lima Beans, Thin Seeded (Baby) has 126 kcal.
Which has more protein, Bacon Bits, Meatless or Lima Beans, Thin Seeded (Baby)?
Per 100 g: Bacon Bits, Meatless has 32 g of protein, Lima Beans, Thin Seeded (Baby) has 8 g.

Compare with other foods

Note. This information is provided for general reference only and is not medical advice or a diet prescription. If you have a medical condition or special dietary needs, consult a physician or a registered dietitian.