NutriBase

Archway Home Style Cookies vs French Toast, Prepared From Recipe: Nutrition Comparison

Compare calories, protein, fat, carbs, vitamins and minerals per 100 g. Values shaded green are generally the more favorable ones.

Key differences

  • Archway Home Style Cookies has more calories; French Toast, Prepared From Recipe is lower in calories.
  • French Toast, Prepared From Recipe has more protein per 100 g.
  • Archway Home Style Cookies is notably higher in iron.
  • French Toast, Prepared From Recipe is notably higher in calcium.

Nutrient comparison (per 100 g)

Nutrient Archway Home Style Cookies French Toast, Prepared From Recipe
Calories 468 kcal 229 kcal
Protein 5.2 g 7.7 g
Total Fat 17.6 g 10.8 g
Saturated Fat 3.8 g 2.7 g
Carbohydrate 72.2 g 25 g
Dietary Fiber 1.8 g
Total Sugars 32.6 g
Sodium 471 mg 479 mg
Potassium 113 mg 134 mg
Calcium 36 mg 100 mg
Iron 3.1 mg 1.7 mg
Magnesium 17 mg
Vitamin C 0 mg 0.3 mg
Vitamin A 124 mcg
Vitamin D
Cholesterol 1 mg 116 mg

Green highlighting marks the more favorable value where it applies (for example, more protein or less saturated fat). Neutral nutrients are not highlighted.

Data source: USDA FoodData Central. Values are per 100 g of edible portion and are reference figures — they vary by variety, preparation and brand. Last updated: 2026-04-30.

Archway Home Style Cookies

  • Protein 4.5%
  • Fat 34%
  • Carbs 61.5%

French Toast, Prepared From Recipe

  • Protein 13.5%
  • Fat 42.6%
  • Carbs 43.9%

Frequently asked questions

Which has more calories, Archway Home Style Cookies or French Toast, Prepared From Recipe?
Per 100 g: Archway Home Style Cookies has 468 kcal, French Toast, Prepared From Recipe has 229 kcal.
Which has more protein, Archway Home Style Cookies or French Toast, Prepared From Recipe?
Per 100 g: Archway Home Style Cookies has 5.2 g of protein, French Toast, Prepared From Recipe has 7.7 g.

Compare with other foods

Note. This information is provided for general reference only and is not medical advice or a diet prescription. If you have a medical condition or special dietary needs, consult a physician or a registered dietitian.